Guo Sixue felt that she was not that squeamish, so she nodded and agreed.
While she was left to process the yams, Xiao Nianzhi went to do other things.
The four people gathered around the kitchen and worked for a long time, and they were all sweating.
When the last rays of the setting sun fill the earth, their dinner is finally ready!
At this time, there were still a few pilgrims who had heard Xiao Nianzhi cooking before leaving. Of course Yan Xingxuan was there, and he even cooked the food himself, so they didn't dare to say that they wanted to have a taste.
If you can’t eat it, why can’t you smell it?
Anyway, I won’t leave!
The pages of the scriptures are no longer turned, people are numbed by the incense, and their minds are dizzy, so just throw them away!
One dish after another was served by Xiao Nianzhi and Yan Xingxuan. Looking at Yan Xingxuan's unfamiliar manner of serving dishes, everyone had mixed emotions.
Of course, Aunt Yu accepted it well, but she was a crowd of pilgrims, some of whom did not dare to watch, for fear of being silenced afterwards.
In this regard, Yan Xingxuan said: Who are you?
There’s no need to read more.
To be honest, how can you have good food?
Pilgrims:.
If you weren't the prince, you would have been beaten long ago!
What Yan Xingxuan served first was a stir-fry of seasonal vegetables. It was a simple and refreshing recipe without adding too many seasonings, ensuring that the ingredients were as fresh and natural as possible.
Therefore, when it was served, the natural aroma of plants surpassed other aromas. Even the aroma of oil was firmly covered by it at the bottom layer, leaving only a faint smell.
Of course, this seasonal vegetable not only tastes good, but the color is also beautiful.
Xiao Nianzhi tried his best to use more than three colors, which can make the color of this stir-fried vegetables more beautiful.
Sometimes, colorful colors can also stimulate appetite.
After stir-frying the seasonal vegetables, Yan Changxia served braised mixed mushrooms.
All kinds of commonly eaten mushrooms were cleaned and blanched to remove the earthy smell, and then they were cooked in a pot.
The sugar color is fried by Xiao Nianzhi himself, but the color and taste of soy sauce are not as powerful as dark soy sauce in this dish.
However, overall I can’t fault it.
However, Xiao Nianzhi felt that he could also engage in some old tricks.
If she couldn't do it, wouldn't there be people like the royal chef?
People in the royal family have good eating habits, so how could they not study it?
If that doesn't work, let the royal family form a chemistry team.
Of course, having the chemistry team study soy sauce and vinegar every day is a disgrace to them.
They can do some research on weapons and ammunition.
It saves the small foreign countries in the northwest, which are always ready to make a move.
One shot down, directly shocking them, see if they still dare?
Xiao Nianzhi is actually not a violent monster, she loves peace.
However, the premise is that the enemy must know something.
If you don’t understand, why don’t you keep it for the New Year?
Or do you disgust them when you leave it to future generations?
Instead of leaving it to future generations, jumping on their feet from time to time and disgusting them, it is better to give them a group-annihilation package early in the morning.
In this way, the Jin Dynasty will be relieved, and future generations will also be relieved.
The more Xiao Nianzhi thought about it, the more excited he became, and he even swung the frying spoon with more vigor!
After the braised mushrooms, it’s time to stir-fry the beans.
This dish, because of the chopped dogwood added when it is stir-fried, steals the limelight from other dishes. At this time, its fragrance still dominates every place in the kitchen and dining room!
When Guo Sixue took it out, the overbearing fragrance floated all the way, without any intention of concealing its existence.
Use practical actions to tell people who have smelled its fragrance.
Lao Tzu dry stir-fry, spicy on top, the taste is invincible!
As soon as this dish was served, Aunt Yu took the initiative to poke her head over.
To be honest, Aunt Yu was not a person who liked spicy food very much in the past. She is not like Yan Changxia, who loves food and food.
However, after Xiao Nianzhi arrived...
Sorry, she surrendered to the species Dogwood.
It really smells good!
At this time, this stir-fried green bean dish was full of fragrance and spicy. Aunt Yu couldn't hold it back again and again, but she still couldn't hold it back and swallowed quietly.
As soon as Aunt Yu stopped drooling, the next dish was served by Yan Changxia.
At this time, Yan Changxia's mouth was closed tightly, and she almost pursed her lips. Her face was still a little serious, her eyes were always forward, and she hardly looked at the dishes on the plate.
This scene made Aunt Yu couldn't help but wonder, did this meet her taboo?
It shouldn’t happen.
Xiao Nianzhi is a careful person. Before cooking, he usually asks about the taboos of each family.
If there are some seasonings and you forget to put them in, it’s still understandable.
But it shouldn’t happen that the whole dish is unpleasant, right?
Aunt Yu felt uneasy and was already thinking crazily. If this was really the case, then how to coax Yan Changxia.
This little girl is quite easy to coax.
Just say a few soft words and you can make the little girl feel happy.
There were only a few steps from the kitchen to the dining room, and Yan Changxia quickly came over with a plate.
When the plate was placed on the table, she didn't even dare to look at it, turned her head and walked quickly to the kitchen.
Woohoo!
It’s impossible if we don’t leave!
Her saliva almost fell on the plate!
When the little girl turned around, Aunt Yu clearly heard the sound of the other party swallowing saliva.
Gudong.
Sorry, a few breaths ago, when she smelled the stir-fried beans, she swallowed them quietly.
At this time, I am very familiar with this sound.
Upon hearing this voice, Aunt Yu finally let go of her anxious heart.
It's not a taboo, it seems like he is greedy just like me.
This made her turn her head and look at the dish that Yan Changxia had just served.
Huh?
Spare ribs?
That’s not right!
Xiao Nianzhi remembered that it was taboo in the temple, so how could he cook meat?
Aunt Yu looked around. If someone found out, how could she persuade Yan Xingxuan to come out and help silence him?
Just at this time, Yan Xingxuan came out with dishes.
Aunt Yu looked at him uneasily and then at the dish.
When she was looking at the sweet and sour pork ribs, Yan Xingxuan was also looking at it, and his Adam's apple moved suspiciously twice.
His movements were light and his voice was low, so Aunt Yu didn't hear the sound of swallowing.
But, I saw...
Aunt Yu:?
Huh?
This situation is wrong!
The other party was helping in the kitchen. If he found out that the meat had been tampered with, he would probably advise Xiao Nianzhi?
Moreover, most of the ingredients were sent by him to prepare, so it shouldn’t be like this?
Thinking of this, Aunt Yu finally relaxed and took a closer look at the sweet and sour pork ribs with a sweet and sour smell.
After taking a closer look, I finally discovered a slight difference.
That is, the bones of the ribs look a bit...
Not quite like bones.
It's not accurate to say this, it just looks a bit strange.
It looks weird, take another look!
Aunt Yu changed her angle and looked at it again.
At this time, Yan Changxia had already returned to the kitchen. After swallowing wildly twice, she couldn't help but leaned over and kissed Xiao Nianzhi: "Hmm, sister, you are so good to me. Those ribs, ah,
No, it’s vegetarian spareribs. It looks really real and appetizing. I always think it tastes better than real spareribs. I can’t stand it anymore and my saliva is dripping onto the plate!"
Keeping her mouth shut all the way and not looking much was the limit of her endurance!
