Seeing that her sister was so kind to her, Sun Shuqi was so excited that she secretly thought about what gift to give her.
But before she could think about it, Sun Shuqi was about to be forced to leave.
When leaving, Sun Shuqi kept calling her sister, expressing her reluctance to leave.
Meng Yao, on the other hand, loaded the things he prepared for Sun Shuqi into the car one after another.
"The pastries I just made include your favorite chestnut cakes, mung bean cakes, and sweet-scented osmanthus cakes. They are still warm. Remember to eat them. Pack the wine yourself and put it in the car. Don't let it get knocked over. And this...
…”
"I pickled them myself, spicy and sour radish strips, and fermented bean curd. I don't know if you like it, so I'll give you a small jar of each!"
"younger sister!"
Sun Shuqi was so moved that she wanted to hug Meng Yao, but Uncle Hu next to her slapped her hand away.
Uncle Hu didn't know when he came running over, blowing his beard and glaring, pointing at Meng Yao's nose and shouting, "Yao girl, why does Mr. Sun have these things but I don't?"
Yes, here comes another Uncle Hu who has a childish nature.
Meng Yao hurriedly supported Uncle Hu, "Yes, yes, of course we have it. We couldn't eat it for two days, but my brother was leaving, so I took it out in advance! I'll take some out for you later so you can try it!"
"No, I want to taste it now!"
"Okay, okay, wait a moment!"
Meng Yao comforted and perfunctorily coaxed Uncle Hu into silence.
Sun Shuqi kept muttering beside her, "Don't worry about uncle, he is just jealous of me."
This is also the nature of a child.
Meng Yao saw that Qi Wenye's car was parked outside, but his godfather and godmother were nowhere to be seen, so he murmured in a low voice: "What are you doing, why don't you come out?"
When Sun Shuqi heard this, she hummed, "Don't mention it, my dad told me to get out as soon as possible. Don't stay here to hinder his eyes."
"Don't let me tell my mother that I'm leaving, huh, I won't tell you if you don't tell me. When I leave, sister, please remember to file a lawsuit against our father, just say what he didn't let me say, and let our mother deal with our father!
"
Meng Yao: "..." When my godfather hears this, I'm afraid he will hit someone with a cane again!
"Moreover, if I leave, I won't be able to take care of my mother. Sister, please remember to take good care of me. If you have anything, you must tell me in time. Although my mother's health seems to be better now, in my heart,
I always feel uneasy."
"Don't worry, brother, I will take good care of my godmother. But if you want to leave, you still have to tell your godmother. If your godmother knows that you are leaving and doesn't tell her, she will definitely scold you for being unfilial."
Meng Yao wanted to tell Jiang Huizhi, but Sun Shuqi quickly stopped her.
"Actually, Mom knew I was leaving, so she couldn't tell me to send me off, so as not to shed tears!"
Meng Yao: "..." Before leaving, he lied to her!
"Then brother can go!"
Meng Yao took Sun Shuqi's hand and waved goodbye to him with a fake smile, showing no regrets.
"younger sister……"
Sun Shuqi looked at Meng Yao reluctantly, "I will miss you!"
"I, I can't bear to leave my sister. Sister, remember to write to me and call me. If sister can come to Kyoto, remember to inform me and I will pick you up, sister..."
Meng Yao was somewhat convinced by Sun Shuqi and put him into the car.
"Brother, don't worry, I will take care of my godfather and godmother. I have kept the address you gave me. I will contact you often and I will send you delicious food. Don't worry, feel at ease, let's go!"
One operation as fierce as a tiger sent Sun Shuqi away, who was grinding away.
But when she saw his car disappearing, Meng Yao couldn't help but feel sentimental.
My cheap brother has to leave too, and I’m really reluctant to let him go!
Regardless of Meng Yao's reluctance, Sun Shuqi finally sent him away, and Meng Yao's restaurant also opened the day after he left.
The restaurant opened with a lively opening ceremony, and there were lion dancers and gong players outside. These were not arrangements by Meng Yao, but arrangements made by Sun Shuqi when she left.
Jiang Wenlei arranged people near the restaurant to prevent anyone from causing trouble and ensure the smooth opening of the restaurant.
Uncle Hu loves to join in the fun, so he immediately brought a group of old guys to Meng Yao's place.
These old guys are all acquaintances and are used to eating breakfast cooked by Meng Yao. When they heard that Meng Yao opened a restaurant, they all responded and wanted to come to support him.
While standing outside and looking at the decoration of the restaurant, these old people praised the restaurant for how well-organized, beautiful and grand it was.
It's definitely a lot of investment.
After spending so much money, what if you can’t make it back?
After all, there is a new restaurant opposite Meng Yao, and some people have eaten there, and it tastes good.
Meng Yao's restaurant is opposite to the one opened by Qiao Xiyan, which was recently opened.
The two are facing each other, separated by only one street, so the competition should not be so obvious.
Someone next to me just mentioned the restaurant opposite, and Uncle Hu waved his big hand.
"You have only tasted so many things made by Yao Yatou. You have no idea how good Yao Yatou's craftsmanship is. Others want to steal business from her, but they are overthinking it!"
As soon as Uncle Hu finished speaking, Zhao Yidao, who was wearing a chef's hat from the restaurant opposite, wiped his knife and walked out. Hearing this, he asked disdainfully: "Really? How good is it made by a country girl?"
Uncle Hu heard someone questioning him and saying that Meng Yao was a country girl. He blew his beard and turned around. He saw that it was the chef opposite and hummed twice, "How good it is. You will know how good it is after you taste it. You call others a country girl."
Girl, who are you? The place you are staying now is the countryside!"
Zhao Yidao wiped the knife, squinted his eyes, and looked at Uncle Hu coldly.
Uncle Hu was annoyed by his eyes and the action of wiping the knife.
"What's the matter? I complimented someone else's taste, but you, the chef who owns the restaurant, didn't like it. You want to chop me with a knife, but you can't do it. Come on, come on!"
The reason why Zhao Yidao sharpened his knives was just because he had the habit of sharpening his knives before cooking. The place opposite was so busy in the early morning that he would go out.
Being provoked by Uncle Hu, Zhao Yidao was filled with disgust.
If he were in Kyoto, no one would dare to speak to him like this.
How could he, Zhao Yidao, end up in such a place!
Zhao Yidao couldn't help but hold the knife tightly.
When Uncle Hu made a fuss over there, he was held back by a few old people, fearing that something would happen to him.
Uncle Hu looks like a child with a childish temper to those close to him, but to outsiders, he has a bad temper and loves to make trouble.
So Uncle Hu is really prone to conflicts with others.
Meng Yao was in the restaurant when he heard Uncle Hu's voice and walked out. He looked at the chef opposite who was holding a knife, then looked at Uncle Hu who was puffing his beard and staring, and walked to Uncle Hu's side.
After a few words to coax the person, he saw Uncle Hu frowning and laughing, and immediately pulled him away.
Just opening a restaurant is like fighting a war.
Meng Yao pulled Uncle Hu in and stood at the door of the restaurant. Liu Yishou, who came to help Meng Yao, stood there firmly.
Zhao Yidao, Liu Yishou's senior brother, the two brothers who had been at odds since their master's death finally met.