After she finished speaking, she wanted to mix the bundle of firewood she carried with her into the pile of firewood on the ground.
"Wait." Xu Miaomiao stood up, picked up the bundle of firewood and looked at it.
Before she opened her mouth, Sun Fangfang felt guilty, "Brothers and sisters, what I sent here is definitely dry firewood. We are all a family, so there is no need to check it."
Xu Miaomiao ignored her, put the bundle of firewood aside and untied the rope.
The bundled firewood was scattered.
She pointed to the half-dried firewood in the middle and asked, "What is this?"
Sun Fangfang couldn't hold back the smile on her face, and immediately tried to make amends for herself, "Oh, I must have accidentally packed this in when I was chopping firewood. Brother and sister, I'm sorry, I will definitely see it clearly next time before I give it to you.
come over."
It means forget it this time. She has already carried it. Is it possible to ask her to carry it back?
The main reason is that there are too many people going up the mountain to look for firewood, and the ready-made dry firewood is almost exhausted.
If you want to get dry firewood, you have to take the wet firewood home and dry it in the sun.
How much this will delay her making money!
Xu Miaomiao sat back on the chair again and smiled at Sun Fangfang, "Second sister-in-law, I won't accept this firewood. You can take it back."
She made it very clear that it was not a matter of not collecting the dry wood.
It's impossible to get by by collecting firewood.
She should not be wronged.
"Brothers and sisters." Sun Fangfang was stunned for a moment and wanted to say something, but she met Xu Miaomiao's eyes.
His mouth moved, but nothing came out.
Why did she suddenly feel that Xu Miaomiao's eyes were a bit scary? She didn't know if it was her own imagination.
Xu Miaomiao watched Sun Fangfang take her bundle of firewood and turn around to leave.
As soon as Sun Fangfang left, the phone rang in the house.
It was Xu Cheng from the city who called.
"Boss Xu, Liu Zhiqiang from Liu Ji went to Shanghai and spent a lot of money to learn the breading technology. Not only can he make bread, but he can also make more types of bread than we can. Most of today's business was taken away by the other side." Xu Cheng said in a tone.
Full of anxiety.
This sudden situation caught him off guard.
"Boss Xu, don't worry, tell me what kind of bread Liu Ji sells, and I'll find a way." Xu Miaomiao said calmly.
She had anticipated this situation from the first day she sold bread.
This remote small city is relatively backward and there are no bread sellers, which does not mean that there are no bread sellers in other places.
It's only a matter of time before this happens.
What she didn't expect was that the first person to become her competitor would be that bastard Liu Zhiqiang.
Xu Cheng took out a survey result and read it to Xu Miaomiao. He reported more than a dozen types of bread, and the smile on Xu Miaomiao's mouth widened with each word.
"I understand. I will develop new products today and just ask Lao Lin to come and pick them up tomorrow." Xu Miaomiao hung up the phone after finishing speaking.
It's just ordinary bread, nothing fancy.
It may be delicious to ordinary people, but it has no appeal to Xu Miaomiao, a foodie.
The first thing that popped into Xu Miaomiao's mind was the pork floss clams, which were covered with pork floss and seaweed and had rich custard sauce inside.
It's very satisfying to take one bite.
The other one is the egg yolk cake. The unique texture of the egg yolk, the sweetness of the bean paste, the glutinousness of the mochi and the crispy skin are simply a perfect match!
Just do it, Xu Miaomiao rolled up her sleeves and started to prepare.
Pork floss, bean paste, seaweed, and salted egg yolk are all available and purchased from the system first.
Half an hour later, Xu Miaomiao's first batch of pork floss and clams was completed.
Without stopping, she divided the pastry dough and flour dough into small balls, kneaded the pastry balls into balls, wrapped them in the flattened dough balls, rolled them out, and rolled them into rolls.
Ten minutes later, Xu Miaomiao stuck the black sesame seeds in the middle of the egg yolk embryo that had been brushed with egg yolk liquid, and it was done.
She took out an oven from the space and put all the egg yolk embryos in it.
Xu Miaomiao took out the prepared pork floss and scallops and tasted them. They had enough filling and tasted good.
I can’t say it’s exactly the same as what’s sold in the store, I can only say it’s pretty much the same and delicious.
Twenty-five minutes later.
Xu Miaomiao opened the oven, and the aroma of egg yolk cake spread.
She couldn't wait to cut the egg yolk cake in half with a knife. She didn't care about burning it, picked up one half and took a small bite.
Well, the freshly made ones are definitely more delicious than the ones sold in the system!
That's the flavor she likes!
The pork floss, scallops and egg yolk cakes were both successful. Xu Miaomiao cut the egg yolk cakes into pieces and brought them to the bakery for everyone to taste.
"Mom Wen Xin, what is this? It's so delicious, even better than bread."
"Yes, yes, I almost swallowed my tongue."
"This thing that looks like bread is also delicious. It actually has fillings inside. It's sweet."
Everyone loved the pork floss, scallops and egg yolk cakes. Xu Miaomiao was very happy. It seemed that there were many people who liked sweets.
She pressed her hands downwards, "Everyone, please be quiet. This is called pork floss and this is called egg yolk crisp. They are new products developed by me."
Xu Miaomiao called Li Hongying, and Ma Ju, Grandma Liu, and Da Ya Er Ya returned to the kitchen together.
The pork floss and scallops are easy to make. Xu Miaomiao asked them to follow suit. They basically did it once and just remembered the steps she told them.
The same goes for egg yolk cakes.
When Xu Miaomiao did it for the second time, she no longer needed to read the tutorial.
"That's good. Have you learned it?" Xu Miaomiao looked at the two of them.
Several people nodded.
"It's almost done. I think it's easy to get started." Li Hongying spoke first.
She already knew it after doing it once.
Xu Miaomiao asked them to move the materials and things to the bakery, and told Li Hongying, "Mom, you arrange for half of the people to make pork floss, scallops and egg yolk cakes, and the rest continue to make the same bread.
You can do as much of these two things as you can, and these half of the people work overtime at night. If they do more, they will be paid overtime."
We have to make the goods for Xu Ji tomorrow.
"Okay, no problem." Li Hongying wrote down everything one by one.
After everyone left, Xu Miaomiao began to think about making a birthday cake.
She first bought a cake mold from the system, and then made an eight-inch round loaf.
Then start making the cream.
Xu Miaomiao took out twenty eggs and separated the yolks from the egg whites.
She chose an electric egg beater from the system, mainly because she wanted to free her hands.
If she had to use a manual egg beater, she would probably go crazy.
Beat the egg whites until foamy, add a spoonful of sugar, and continue beating.
When the egg whites are a little thick, add a tablespoon of sugar and beat until the egg whites become creamy.
After it was done, Xu Miaomiao added two spoons of sugar, a few spoons of flour and pure milk to the egg yolks, and a little salt, and stirred.
Mix the egg whites and egg yolks together, and continue to stir. For about ten minutes, Xu Miaomiao used a whisk to pick up the egg whites, and they were lifted up and could stand without collapsing.
Done!
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