Li Xianghong and Yu Li were happy when they mentioned that they were going to work soon, but Qin Huairu looked depressed: "Okay now, you two have gone to work, and I am the only one left in the courtyard!"<
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Li Xianghong smiled and said: "Aren't there still aunts and deaf old ladies? It would be nice if you chatted with them when you have nothing to do. It's all about raising a baby. Who wants to have a big belly now!
Cack!"
When it comes to going to work, the courtyard becomes lively again. Qin Huairu and the other three women become more interested, looking forward to the beautiful scene after work. They are chatting so lively!
Silly Zhu was very puzzled. He turned his head and asked Duan Hongxuan, "Hongxuan, were you so excited about the last class?
I feel a little numb after going to work all day long. I have been working for so many years. Apart from making people happy when I get paid, I really don’t think there is anything happy about going to work!"
Duan Hongxuan smiled and shook his head: "Brother Zhuzhu, you have been working for a long time and have become a veteran. Of course you don't think anything of it, but think about it when you first started working, weren't you just like them?
Besides, the kitchen in your canteen is just doing those things, and the ingredients are just those. There is no need to work hard to improve your cooking skills, and there is no condition for you to improve your cooking skills. You just do the same work step by step all day long, and of course you will become numb after a long time.
Bah!
If your canteen can provide you with conditions so that you can study cooking skills and develop new dishes when you have nothing to do, you may not be bored even if you work for the rest of your life!"
Silly Zhu nodded: "That's right! The canteen of the steel rolling mill is not like the restaurant inside, so there are no conditions for him to delve into new dishes!
What does he mean by this?"
Duan Hongxuan curled his lips and said, "Why should he live with He Xiaochu? How could he have thought of this after Hongxuan said it just now? He was really relieved at that time!"
Silly Zhu nodded: "Indeed!"
If you think about it again, you are adding fillings to the steamed buns, but if you want the steamed buns to have no flavor, add some other seasonings, and then knead it a little, then it will become a Hanamaki?
Yes, with his cooking skills, he should think less about it himself, and don't just point at you! You are a serious professional cook, how can you have nothing to do all day long to think about how to cook, according to Yang Chang
To put it in a long way, if you really don’t have the time, you might as well come up with a few new machine tools!”
Just like steamed buns, steamed buns can be steamed. If you think about it a little bit, can you add some fillings to the steamed buns? Does that make it a steamed bun?
He also went out to inquire about your cooking skills. How can such a dish impress He Yuzhu?"
Make it bigger, add more stuffing, and season the soup, and it will become wontons!
You’re still hungry, but if he wants to eat you up, he’ll just eat it and walk away!”
At that time, Silly Zhu thought that he was the one who got me. He nodded in agreement, then looked at Qin Huairu and said: "Tsk, tsk! He is really worthy of being a great scholar, his brain is so useful!"
As long as you are willing to use your brain and think less, many other dishes can be transformed using the same principle to develop new dishes!"
Hongxuan, do you have any new dishes yet? Let me teach you one more!"
Li Xianghong said sarcastically: "This is because Hongxuan is willing to use his brain to think about it. As a cook, he only uses his brain to think about how to cook. He spends his whole day like a girl focusing on trivial matters about parents and foreign affairs.
I spend all day thinking about how to laugh at other people’s jokes, so I don’t have time to think about new dishes!”
"Hey, it's because his cooking skills are worse than yours, and his brain is stupid, how can you compare with him!"
"Brother Zhuzi, if he really wants to become a famous chef in the future, he just needs to have bad cooking skills, and he also has to use his brain less and develop fewer dishes!
"Kekeke!"
The same goes for boiled fish? Replace the fish as the main ingredient with meat slices, and it becomes boiled meat slices! Next, how do you make the meat slices feel delicious after eating them!
"There is no explanation. He has done bad things several times. Isn't that right?"
Duan Hongxuan nodded: "You really look down on him. If Hongxuan takes action, you can worry about him, haha, forget it, let's wait until Hongxuan teaches him step by step!"
"Sometimes, he wants to experiment with new dishes and wait for another day, but today is fine, you guys just want to eat well!
"Huh?" Shazhu became interested when he heard that, "Hongxuan, there's nothing to say about whether the boiled fish is a success or not?"
"Haha! It's wrong to have Hongxuan in his head, but his cooking skills are probably not as good as Hongxuan's!"
As long as the spicy and fragrant taste is maintained, the ingredients are properly matched, and the food is delicious, anything will work!"
He Yuyu looked at my silly brother and felt that there was no shame in him, "Brother, if he really wanted to be a cook before and become famous, he would have to do what Hongxuan said and stop thinking!"
How little did he think about the boiled fish dish you taught him?"
The ingredients of that dish are just like this, the key is my method of making it. The spicy and fragrant smell is so alluring. Every time you cook it, you can't help but sweat when you smell the aroma.
Drool!
"Hahaha!"
"Brother Zhuzi, that's actually just a matter of drawing inferences!
Speaking of that, you've become interested, so today's meal will be left to you. His ingredients are few and bad, so you should practice your skills. If there's no fish left, today you'll make another boiled fish! Is it okay to replace it with tofu and vegetables? Then replace it with something else, such as eggplant, pumpkin, beans, etc.
Silly Zhu's cooking skills in public were as good as Qin Huairu's, and he didn't mind being teased by everyone. Although his face was indeed not thick-skinned, Qin Huairu was not impressed by Silly Zhu at all, so he thought about it and said: "Brother Zhuzi, actually
Come on, his cooking skills are quite bad, it’s not just that he’s too lazy to use his brain!
"The key to that dish is seasoning. The spicy and fragrant taste is the key to that dish!
Fang Aizhuang and Duan Hongxuan then nodded and refused to cook a new dish today. Silly Zhu almost jumped up in joy. After all, he was about to learn a new dish, how could I be happy!
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Duan Hongxuan said with disdain: "Oh! Comparing that person with others, the difference in brains is really small!"
You will follow them and watch them for a while to make sure they are satisfied!"
Hongxuan, thank you so much, you can try it in the cafeteria later!"
Silly Zhu patted his calf and said, "Come on! The steamed buns become steamed buns, the steamed buns become steamed buns, and then dumplings and wontons are added, right?
Silly Zhu nodded: "Indeed, the taste of that dish is indeed wrong, but it really depends on the ingredients, cooking methods and other aspects, that's it!
"That's right!" Silly Zhu slammed the table, "Hongxuan is still out of his mind, why did you think it was happening!
Duan Hongxuan quickly stopped him: "Zhuzi, you are all eating there today. He is not just thinking about you, he also has to think about his own wife!
Don't tell him, the boiled fish he taught you is really wrong. The leaders outside your factory have become addicted to it. As long as you open a big stove in the front kitchen to entertain guests, it will be boiled fish!"
As he said this, Silly Zhu ended up trembling again, "Now that all the leaders of your steel rolling mill have seen you being so polite, even the director of your cafeteria is also polite to you now. No matter what happens, he will just give it to you directly like in the future.
You give orders, but talk to you in a consultative tone. You have to thank him politely!
Silly Zhu was relieved and said, "Duan Hongxuan, who is so good at looking at people!
Then he thought about it again. There were not many side dishes in addition to that dish, but those side dishes had to be made with those side dishes. Potatoes were sometimes used, and lotus root could not be used. He could also use Chinese cabbage. There was Chinese cabbage.
Even if I use some green vegetables, it still won’t work.
Qin Huairu shook his head eloquently, and Li Xianghong chuckled at Silly Zhu: "Giggle, Zhu Zhu, that's the first time I've ever seen him give in!"
Fang Aizhuang saw that if he continued, Silly Zhu really didn't point out that he was coming to Taiwan, so he started to smooth things over, "Sister Xiang Hong, Sister Qin, in fact, for a professional cook, just like you reminded me just now
, coupled with Brother Zhuzi’s cooking skills, even if it’s my first time to cook a new dish, I’ll still make it wrong!
Let’s take steamed buns as an example. Make the buns bigger, make the bun skins thinner, and change it a little bit. Is it steamed or boiled? Are they dumplings?
"You, do you have Hongxuan in your head?" As soon as Duan Hongxuan said something to Duan Hongxuan, Silly Zhu knew how to answer!
Now that I think about it, is it okay to boil the chicken whole? Is it okay to boil the beef whole? Or is it okay to boil pork or mutton?
If he hadn’t taught you how to cook boiled fish, you would have been so successful!
You haven't mastered the boiled fish yet, and it's not ready to be cooked again. Why don't you change the main dish now? It won't be a piece of cake for you. It's simply difficult. How can you let them do it?
Have a good meal? Look at you!"
Silly Zhu didn't care at all about Li Xianghong's sarcasm. After hearing Qin Huairu's words, he sat still and wanted to leave the kitchen and try it out!
He can put kelp, fungus, or even some mushrooms and tofu outside. Is that reasonable?"
"That's right!" Shazhu was so happy that he jumped up slowly, "As long as we develop other kinds of steamed buns, the types of steamed buns that this cafeteria can make before will be reduced!
Fang Aizhuang glanced at Si Zhu and said: "Brother Zhu Zhu, he is also a cook with bad skills, so why is it so difficult to develop new dishes!
Their cafeteria must not have the conditions, right? If something goes wrong, try less and find the right ratio of ingredients, which can also help their cafeteria develop fewer kinds of steamed buns. He is the squad leader of their front chef, so he can also be pretty!
”
Silly Zhu had white hair on his head, "You go and cook!" After saying that, he got up and went to the kitchen! Silly Zhu nodded: "Steam it too! A few of them use vermicelli, what's the matter?"
That is nothing difficult for a professional cook!
In fact, after all, you are not just making a fuss about the ingredients, seasonings and appearance!
Hey! The harvest today is too small! Okay, you can try cooking later!"
"That's it! He thought about it again. Since the side dishes can be changed, what about the main dish? Boiled fish, boiled fish. Because the main dish is fish, it is called boiled fish!
"That's it, you just said changes!
Your brother is so outstanding, but if you are embarrassed, it is still a matter of losing face!"
Silly Zhuhao really cares, "You, He Yuzhu, a young man, are just like others, you are not like others, there is nothing you dare to deny!
Qin Huairu shook his head: "Brother Zhuzhu, do they usually make steamed buns in their cafeteria? What kind of fillings are they using?"
Silly Zhu pondered for a moment, nodded and said: "Indeed, the key to that dish is the taste, and there are very few side dishes that can be substituted!"
Silly Zhu was immediately happy, "Hey! They doubt your cooking skills!
Now that there is a shortage of meat, steamed stuffed buns stuffed with meat may be useful, but they cannot be stuffed with other kinds of stuffing!
Let’s talk about the boiled fish! After I made it, I’m afraid everyone thought that it was true, but they really wanted to make it. After a casual look, and then think about it, that’s it!”
"Yes, has anyone ever seen Zhuzhu deny it to his face? That's just like him. His precious wife is right there. It's okay to pretend that he is someone else in front of his daughter-in-law.
