263: Old classmates are different from good friends!
Boss Qin thinks Wen Ying is too smart.
Yu Wenhao still did not regard Wen Ying as a real threat.
What about Wen Ying herself?
Of course she will continue to go to the midnight snack street to sell food!
When it was time for her and Xie Qian to go to the stall together, Deng Shangwei hadn't gone home yet. Chen Li was in a much more stable mood than in the morning, and even took the initiative to persuade Wen Ying not to give up on the late night snack stall halfway.
Chen Li knew better than anyone how difficult it was for Wen Ying to get this opportunity to prove herself. If Chen Ru and Wen Dongrong hadn't met the Wang family father and son by chance in the sales department, Chen Ru would have definitely broken the contract and prevented Wen Ying from setting up a stall.
!
Chen Li could not persuade the stubborn Chen Ru. What she could do for Wen Ying was to support Wen Ying - Chen Li's heart softened when she thought of Wen Ying standing up for herself.
"Go ahead. If you're not at home at night, your uncle can talk to me more freely!"
You will understand instantly when you hear the cherry blossoms.
Matters between the couple should be settled privately.
This conversation might involve the use of force. Whether it was kneeling on the keyboard or something else, Wen Ying still wanted to save some face for Deng Shangwei.
Wen Ying, who understood immediately, pretended not to understand, but when she went downstairs, she had a smile on her face. When she saw Xie Qian, she waved:
“Today is the last night for free tasting!”
Xie Qian nodded.
Seeing Wen Ying's relaxed tone and calm demeanor, he guessed that Wen Ying was not soaked in her aunt's tears after returning home.
Wen Ying lived in Chen Li's house. If Chen Li and Deng Shangwei kept arguing, it would have a bad impact on Wen Ying.
None of the friends know the "great achievements" these two people have done during the day. Wen Ying and Xie Qian have a common secret, they have done "bad things" together, and they feel closer than ordinary friends!
That night, the stall's turnover exceeded the 600 yuan mark. The lobster still didn't count. It was all consumed with braised vegetables and drinks, and Wen Ying's craftsmanship was recognized by the guests.
One customer came to the stall for two days in a row because of the free braised lobster, and ordered some braised vegetables by the way.
When I come back tonight, I am very happy to tell Wen Ying:
"Your food is so clean that I didn't even have diarrhea for two days!"
Wen Ying couldn't laugh or cry, what kind of evaluation is this?
Brother, this is a late-night snack stall. What you said about diarrhea will affect other people's appetite, right?
What Wen Ying didn't expect was that this guest's words resonated with others.
"Her things are really clean."
"Let's just say that this stewed dish is fragrant but not dry, which is different from other restaurants."
"Yes, I felt the taste was a bit bland when I first ate it. After eating it, I couldn't help but want to eat another duck head."
Several tables of customers at the stall commented on the stall's dishes.
Wen Ying didn't know that "no diarrhea" was already a very high praise for a late-night snack stall.
Chengcheng people like to eat spicy food every day, but in order to awaken the taste buds of diners at night, night snack restaurants will put heavier peppers and spices. Heavy oil and cannabis spicy are the industry standards of Chengdu barbecue, Malatang and dry pot restaurants.
Doing this not only stimulates the taste buds, but sometimes also masks the staleness of the ingredients. If you are not a diner who eats late-night snacks every day, your stomach and intestines really can't stand such stimulation.
Invite a few friends to have a late-night snack to bond and report the situation to each other the next day. More than one person may have diarrhea. If anyone is safe, they will be jokingly called "steel intestines and iron stomach" by their friends!
The braised shrimp and braised pork made by Wen Ying are also spicy, but not the kind that makes your tongue hurt as soon as you put it in your mouth. It is spicy but not dry, and more mild.
Wang Shuang couldn't help but puff up his chest when he heard the customers praising the cleanliness of the things on the stall.
I wash the shrimps until they collapse. Every shrimp is clean. How can it be unhygienic?
Qin Jiao was thoughtful.
Wen Ying’s braised shrimps, braised chicken wings, and duck feet are all very cheap ingredients at first glance, but Wen Ying’s recipes have the taste of a high-end restaurant. I really don’t know where Wen Ying learned this from.
craft.
Wen Ying listened to the guests' compliments and smiled and agreed with everyone, "As long as it's delicious, uncles, aunts, brothers and sisters, please come and support us. From tomorrow on, our braised crayfish will not be free."
Some customers are more understanding.
Ingredients have a cost, and after all the hard work and hard work, they are all given away for free. Wen Ying and the others are not doing a work-study business, they are using their parents' money to become "good money boys".
Some customers who were used to eating crayfish for free suddenly felt a little uncomfortable when they suddenly asked them to charge for it.
Wen Ying didn't care whether they were comfortable or not. The purpose of giving away crayfish for three days was to open up the market. It was always free and free of charge... There was no way to start this business. She might as well go home and continue to pull her hair and revise the manuscript, hoping to start writing articles.
Make money on.
After closing the stall, Wen Ying said that she would only prepare 50 kilograms of crayfish tomorrow. Wang Shuang's task of washing shrimps suddenly became easier. He himself was still a little used to it:
"What if fifty pounds are not enough to sell?"
"If it's not enough to sell, I'll only make fifty kilograms. I'll test the water tomorrow. If I can sell out, it'll be best. We'll adjust the kilograms the day after tomorrow. We'd rather not sell too much than leave too much. People just praised the things on our stall today.
If it is clean and fresh, then we would be embarrassed to sell stale inventory to others!”
Wang Shuang nodded after Wen Ying's words.
After three days of busy work, the stall was still at a loss, and Li Mengjiao was a little depressed. Wen Ying had to draw big cakes to give a few friends some blood.
"I plan to use a month to get our stall on the right track. It won't even take a month. When we stop losing money, we can hire two workers to help wash and marinate the shrimp. Starting a business should be fun. Let's
Your energy cannot be taken up entirely by the late night snack stall. With small workers, whoever has something to do doesn’t have to come. You can even make a shift schedule and send a 'boss' to the late night snack stall every day to collect money. What do you think?"
Qin Jiao was the first to agree.
Li Mengjiao was embarrassed to admit that she was tired, and she quit halfway because she was afraid that her friends would laugh at her. Wen Ying's suggestion gave her hope of victory in the war of resistance, so she nodded quickly, fearing that Wen Ying would regret it.
Wang Shuang suspected that Wen Ying would be able to make money if he did this for two months, let alone one month.
Wen Ying laughed loudly: "Wang Shuang, you should go back and ask Uncle Wang if he only makes money through labor when doing business!"
So what do you rely on?
Xie Qian walked past him and suddenly uttered three words: "Rely on brainpower."
Labor? Brainpower?!
Wang Shuang rolled his eyes, "I think you guys dislike me!"
Wen Ying had a hard time holding back her laughter.
——Young man, you should be more confident and remove the "feel"!
After laughing for a while, Wen Ying and Xie Qian went home together. Lin Lin hesitated to speak. She wanted to ask several times about what happened outside the community this morning. Considering Wen Ying's age, she finally endured it.
When Wen Ying got off the car at the gate of the community, she waved goodbye to Lin Lin and Xie Qian. Lin Lin looked at Wen Ying's carefree and happy back and determined that Wen Ying was forcing a smile. She felt that Wen Ying was too sensible.
, not to pass on negative emotions to others, and couldn’t help but tell Xie Qian:
"You are a boy, so you should let others see you. If she is unhappy, just say a few words to coax her, especially these days!"
Xie Qian looked up, his eyes filled with little question marks.
——Cousin, which eye can tell that Wen Ying is unhappy?
If Wen Ying's happy mood is regarded as a glass of water, then the water should be overflowing today!
