Stop pretending, I am the God of Cooking and I am showing off my cards! Chapter 315: Sister Bureau is always full of excitement! The film has been edited and officially uploaded!
Chapter 315: Sister Bureau is always full of excitement! The film has been edited and officially uploaded!
Compared to roasting whole lamb, the threshold for roasting lamb chops is much lower.
Roasting whole lamb requires a long period of marinating and continuous roasting for several hours, which has strict requirements on the oven charcoal fire, etc.
But grilled lamb chops are much simpler, so simple that you can make them without even grilling them.
Grilled lamb chops is a very common dish in medium-sized restaurants in the north.
The orthodox way of making this dish is of course charcoal grilling, but the charcoal grilling time is too long and the efficiency is low. Customers can only make reservations if they want to eat it. If you want to add dishes at last, it will be difficult for the restaurant to make it directly.
Therefore, many practices have been derived.
The most common thing is to cook the lamb chops in advance.
When a customer orders, put it in the oven or grill over high heat and bake it until golden brown, sprinkle with cumin, sesame and chili noodles, and put it on a plate covered with lettuce leaves to serve.
If you don’t have an oven, you can also put it directly into a boiling oil pan for frying.
When fried until golden and crispy, sprinkle with barbecue seasonings to make it look real.
Moreover, by cooking the lamb chops, when customers order hand-picked lamb chops, braised lamb chops, dipped lamb chops and other dishes, they can be seamlessly connected.
One ingredient, many dishes.
But today is a gift to fans to reward lovers and friends, so there is no need to be so deceptive.
Lin Xu fixed the lamb chops on the grill, and when the temperature in the oven came up, he put the grill into the oven, turned on the automatic rotation function, and started baking.
"Swallowing the Starry Sky: Signing in to Become a God"
As soon as it was baked, Zhu Yong came over:
"Boss, is it difficult to make this thing by yourself?"
There are also overland guests at AA's dinner party tonight, and Zhu Yong feels that after she tastes the grilled lamb chops, she will definitely make him cook it, so to be on the safe side, he will learn how to grill the lamb chops first to avoid going crazy later.
Lin Xu said:
"If you want to grill it directly, there are a few things you need to pay attention to. For example, you need to cut the lamb chops. If the lamb chops are marinated, you need to wash off the marinade, otherwise it will be roasted. In addition, the fire should be high first, then low, and then again.
Wave fire..."
"What does it mean to be big first and then small?"
"Bake the outer skin dry to lock in the moisture. If you bake it again, the drippings will be grease and the moisture will not come out. Keep the fire low, the moisture will drip off, and the roasted lamb chops will be dry."
After Lin Xu finished speaking, he was about to adjust the speed of the grill when the driver who came over to join in the fun asked:
"What about the constant fire? What will happen to the roasted lamb?"
Zhu Yong patted his shoulder helplessly:
"Brother, why don't you wait until the boss finishes grilling the food someday? What will be the effect of grilling meat over a full fire?"
Che Zai instantly understood what Zhu Yong said:
"You know the lake, right?"
"To be precise... there is a lake inside and a lake outside, which is worse than a stale little fresh meat."
Lin Xu: "..."
What kind of weird metaphor is this?
He reminded:
"When making grilled lamb chops at home, it's best to boil them. Once cooked, whether fried or grilled, the taste will not be bad, and the difficulty will be reduced a lot."
Although this method seems to some people to be soul-destroying, as long as it tastes good, after all, as food, whether it tastes good or not is the first priority.
Souls and so on...if they exist, they must be saved by them!
While they were roasting, all the members of the crew came to the store.
Dundun was so tired that she went straight into her hut and fell asleep. Even Shu Yun's arms no longer smelled good.
Others came upstairs and went straight to the kitchen door.
The video is no longer important, everyone is thinking about the grilled lamb chops we are going to eat tonight.
"Are the lamb chops ready? Xubao?"
Lin Xu adjusted the speed of the grill, and Shen Baobao came over. He looked and found that all the members of the crew were here, and they all looked at the oven expectantly.
This...
This is different from what I imagined.
I thought that the entire crew was working tirelessly until dark, and when the time came for dinner, the lamb chops would be grilled.
Unexpectedly, I got off work before five o'clock.
Aren’t you afraid of having your bonus deducted if you leave so early?
"It will take more than an hour. We won't be able to eat until at least six o'clock. If you are hungry, how about a roast chicken first?"
"That's a good wave..."
Lin Xu asked the car boy to go downstairs and bring a slightly fatter roast chicken.
At this time, the temperature of the roasted chicken has dropped, it is warm and no longer feels hot.
In this case, you cannot eat it hot, but you can tear it open and eat it cold.
When you eat it hot, you don't need to tear it apart. It will fall apart when you shake it. But if you eat it cold, you need to tear it apart, otherwise the chicken legs and wings will not be easy to pull out.
Tear the chicken into slightly larger pieces, keeping the skin on each piece as much as possible.
When eaten cold, the skin of the roasted chicken is the essence, which is fragrant, chewy and oily.
Roast chicken is different from braised chicken. Braised chicken can be chopped directly into pieces, but the texture of roasted chicken will be a little worse if it is chopped into pieces. The best way to eat it is to tear it by hand.
It is said that at a banquet in the past, a torn roast chicken could fit three plates, and each plate looked full.
But today we are eating alone, so there is no need to be so deceptive.
Carrying two plates of roast chicken outside, Lin Xuchong said to the crew members:
"Thank you for your hard work. Let's try the roast chicken that was just made today. The lamb chops will have to wait for a while. Just tell the guy what you want to eat and the kitchen will arrange it."
At this moment, everyone’s interest is all in the grilled lamb chops, and they don’t have much thought about other meals.
After Lin Xu left, Geng Lele picked up a piece of roast chicken and tasted it, her eyes lit up:
“There’s something special about this roast chicken!”
When Zeng Xiaoqi heard this, she also picked up the kuaizi and tasted it. Then she picked up her mobile phone, took two photos of the roast chicken on the table, and sent them to the [Good Sisters’ Bra Cups Don’t Shrink] group.
"I really didn't expect that the roast chicken cooked by Boss Lin is so delicious. It's so delicious. I just need a bottle of Wusu. Can anyone drink it with me?"
Hum hum, curse a certain woman who led a group to travel.
You can enjoy your time on the Hulun Prairie, and we will enjoy delicious food at home.
If you don’t believe it, the chef over there can cook a roast chicken right away.
Unexpectedly, as soon as she posted it, Chen Yan posted a picture of Uncle Zhang Gao working in front of the grill:
"When meeting Uncle Gao, delicious food is indispensable. Tonight's bonfire party will always feel incomplete without my good sisters."
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Tsk, tsk, tsk, there was no mention of food, but the grill and the whole lamb tied up on the grill all indicate that we are going to eat roasted whole lamb tonight.
Roasted whole lamb made by Uncle Gao?
Gee, this is quite exciting.
Zeng Xiaoqi suddenly lost her momentum, and even Dou Wenjing, who originally wanted to say a few "fair words", was speechless.
But at this moment, Director Shen posted a photo of the roast duck oven in the group:
"Then do you think we lit the oven to keep warm?"
Tsk tsk tsk, the sister bureau looks interesting.
On the Hulun Prairie, Chen Yan, who was wearing a blue Mongolian robe, looked at the messages on her mobile phone and couldn't help but wrinkle her nose.
I was thinking that after roasting the mutton, I would release a series of poisons to everyone, but I didn’t expect that my brother-in-law also made barbecue.
What a mistake!
If that's the case, then show off what you don't have.
Chen Yan immediately sent a photo of her wearing a Mongolian robe and sitting on a haystack. In the distance, the yellowing pasture stretched as far as the eye could see. Although there was no summer scene of "wind grass blowing and cattle and sheep visible", this withered yellow tone,
But it fills the photo with a majestic and vast feeling.
This feeling is something that the capital cannot experience.
After sending the photo, she sent another message in the group:
"You're so pretty, please compliment me. Anyone who doesn't compliment me on the cup size will be reduced by one size."
In order to prevent his cousin from continuing to bully him, Mr. Chen directly used his trump card.
Sure enough, as soon as this move was performed, the group burst into praise.
Zeng·34B·Xiaoqi: Wow, the scenery here is so beautiful. Mr. Chen’s clothes match the scenery very well, and the beauty reaches a new level.
Dou·32D·Wenjing: Mr. Chen’s figure is really good, even when wearing a Mongolian robe.
Shu·36C·Yun: The people are beautiful, the scenery is beautiful, they are all beautiful.
Chen Yan chuckled and refused to tell the truth without threatening her. How naughty!
Just as she was about to reply, there was another message in the group:
Shen·34E·Jiayue: Oh~it’s all so fancy, what a great landscape photo, what a pity.
Several people in front of the booth silently gave a thumbs up and gave the proprietress a thumbs up with practical actions.
There is indeed something to be proud of in having big breasts.
I want to have a figure like the boss lady, and I said so.
Chen Yan over there skipped this topic directly:
"I think everyone's group business card should be changed back. Otherwise, it will be too easy to cause body anxiety. Chatting all day long will increase the mental exhaustion. This is not good, don't you think?"
The few people who just manually liked Baby Shen expressed their agreement in the group.
Then they consciously changed their group business cards.
After the fun was over, everyone started discussing what to shoot tomorrow.
Zeng Xiaoqi held a chicken foot and gnawed it and said:
"I will roughly cut the material when I get home tonight. If the video of Dundun eating meat is okay, I will post it first to warm up the scene, so as not to keep the fans urging me."
"Yes, it's really time to send one, so it's okay to delay it like this."
"Today's post is very good. An old mother who cares about her children and a well-behaved and obedient baby. Posting this will definitely make those netizens who are tortured and cry by cats cry with envy."
"I feel like they will be so envious of such a big villa that they will cry."
"No matter what, just cry if you can."
"..."
6:30 pm.
Netizens attending the dinner party arrived one after another.
Lu Lu sat at Shen Jiayue's table and ate roast chicken for a while and drank a small bowl of jade soup. He was half full before everyone else came.
By the time Liang Hanwen came to the store in a new energy car driven by a blind taxi driver, almost everyone had already arrived.
The blind taxi driver is not blind, he just likes to wear sunglasses. His friends call him blind, so he got this online name.
His real name is Zydenko. He is tall and thin. His arms and face are quite tanned because he travels for online ride-hailing services all year round.
Also coming with them was the professional dubbing invisible chicken wings.
This girl with a slightly plump figure has a sweet voice and an outgoing personality. She started joking with Liang Hanwen and Zydenko as soon as they got in the car.
When we arrived at the store, everyone was guided down to the third floor by the waiter.
Although people keep reminding them that they can take the elevator, these people invariably choose to take the stairs.
Zydenko introduced everything in the store like a tour guide. On the day of the opening, he took the invitation letter and walked around the store, and even visited every private room, so he was deeply impressed.
When we arrived at the large private room upstairs, the cold dishes were already served.
In addition to the few items they ordered, the store also added several braised dishes and side dishes, making up ten kinds of cold dishes.
There are drinks and drinks placed in the middle of the table. Those who drive drink consciously, and those who don’t drive do so according to their ability.
As soon as he sat down, Lu Lu said:
"I just made inquiries in the kitchen. In order to express his welcome to us, Boss Lin made grilled lamb chops. He was worried that there would not be enough food for the crowd, so he specially prepared three whole racks of lamb chops."
As soon as the news came out, everyone was shocked.
"I'll go, isn't Boss Lin too generous?"
"Such a person deserves to be a fan of me for the rest of his life!"
"Others are just talking about being fans, but who would have thought that our boss Lin would actually do it!"
"It seems that Brother Unhappy is right, Boss Lin is a real person."
"Such a person is not popular, and God cannot tolerate it!"
After everyone was seated, various dishes were served one after another.
In front of the roast duck stove downstairs, Lin Xu took out the lamb chops hanging on the grill, brushed a layer of oil on the surface, roasted it for ten minutes over high heat, then took it out and sprinkled it with sesame seeds, cumin and dried chili peppers, and continued
Roast over high heat for ten minutes.
The golden and attractive grilled lamb chops are ready.
Place the lamb chops on a large plate lined with lettuce leaves and use a knife to cut them open one by one. This will make it easier to taste and also allow the aroma of the lamb to be further released.
The lamb chops come with a perfect dry-dish dipping sauce, which can take the taste and texture to the next level.
Three plates were brought upstairs, and one plate was returned to the crew who had been waiting for more than an hour.
After Lin Xu finished grilling the lamb chops, he took the time to go down and take a look at Dundun, who was lying belly up and sleeping soundly in the hut. The little guy was so tired that he didn't even have to be defensive. He was really wronged.
I really hope I can get some results today and don’t bother my children tomorrow.
Back upstairs again, Shen Baobao, who was sitting in the booth, said:
"This lamb chop is delicious. We will serve lamb chops in our store from now on. It's cold and it's just the right time to replenish your body."
Lin Xu didn’t refuse either:
"Okay, but in two days there will be stewed pork ribs with lotus root. You all should try it first, and then you can vote."
After saying that, he took a bottle of beer and planned to go upstairs to have a drink and chat with the fans who had been helping to keep the heat going.
Shu Yun quickly wiped off the crushed chili pepper from the corner of his mouth:
"Do you need me to pour you a drink?"
"No, I will do my best tonight. I won't drink too much, and I won't let them drink too much."
After finishing the lamb chops, everyone in the crew had a small portion of fried noodles. The dinner that started at 4:55 pm was finally over.
"Boss lady, don't forget to use that card camera to take some fun videos tonight. If it becomes popular later, we will edit a behind-the-scenes episode and release it."
Zeng Xiaoqi put on her camera bag and put on her baseball cap, ready to go back and organize the video materials. If there is no problem, she will edit it into a video tonight and release it for the enjoyment of netizens.
Baby Shen patted the camera in his bag and said:
"Don't worry, Sister Xiaoqi, I will do it."
Returning to the single dormitory provided by the TV station, Zeng Xiaoqi took off her hat, put on her pajamas, turned on her computer, and began to organize the videos.
The feeding video was shot perfectly, and the overall rhythm was also very good.
And everything about moving the mirror is a top choice.
However, if you want a more artistic presentation, you still need secondary processing.
For example, the scene of Dundun running is lengthened and made into a slow-motion shot. Another example is when Dundun is waiting for food at the door of the kitchen, adding some text and emoticons.
In short, if you want your video to be good, there are still many areas for processing.
Director Zeng made himself a cup of coffee, then stretched himself, sat in front of the computer, and officially started editing.
On the other side, when Dou Wenjing left, she asked someone from the braised food department to pack a roasted chicken, and she also paid for the roasted chicken.
Drive to the entrance of Haidian Middle School.
After parking the car, Dou Wenjing walked into the door of Ziqiang Shengjian restaurant where people were still queuing up.
"Sister, my skill in making noodles has been recognized by Master."
Seeing his cousin coming over, Yang Lin took off his mask and said excitedly.
Dou Wenjing pointed to his mouth:
"Put it on. You must wear a mask and a hat at all times in the operation room. This is the company's policy. You will be fined later, so don't ask me to intercede."
Yang Lin quickly put on the mask:
"Sister, you didn't go out to play? I heard that Mr. Chen and the others fought all the way to the Hulun Prairie and had a great time."
Maybe she would be happier if she didn't post photos in the group today... Dou Wenjing said:
"I have nowhere to go and I'm too lazy to go... By the way, didn't you say you wanted to eat the roast chicken from your hometown two days ago but couldn't get it? I brought you one made by the boss. It's more delicious than the one from my hometown. In the evening
Take it back and eat it."
Yang Lin's eyes revealed surprise:
"Thank you, sister."
"You make more than 10,000 yuan a month now, right? Don't keep complaining about not eating or drinking in the employee group and circle of friends. Let other employees see that the impact is not good. In the future, just go to the store to eat whatever you want. Don't be embarrassed.
."
"Okay sister, I remember... Is there anything else, sister?"
Dou Wenjing thought for a while, but stopped talking:
"In my spare time, I should think more about management and see if there is anything that can be improved in the store. If you don't understand anything, you can always ask me or Master Wang."
She didn't explain much, told her cousin to go back to the rental house early after get off work, and then drove away.
The two siblings did not live together. Yang Lin felt that his cousin could provide him with a job which was already a good job, so he could not disturb her too much, so he found a room where Che Zai Niu Chuang, Xu Xinhua and others lived.
We occasionally go to and from get off work together, and it is because of this relationship that he joined Lin Ji's employee group.
It’s around nine o’clock in the evening.
Lin Xu, who had drunk more than three bottles of beer, was carrying Dundun on his shoulders. As soon as he and Shen Baobao returned home, Zeng Xiaoqi called:
"The film has been cut. I'll send it to you for a look. If there are no problems, I can upload it tonight."
"Okay, please excuse me, Sister Xiaoqi."
Soon, Director Shen received a video on his phone.
The video is not long, just over five minutes in total.
From Dundun playing on the cat castle to eating cod fish, there are all the processes. Some cute special effects are also added in the middle, but they are used very restrainedly. Compared with those Internet celebrity cute pet videos that are too staged, it is simply
It’s just a breath of fresh air.
Moreover, Baby Shen also appears in the video, still as a mother.
After reading it, she said excitedly:
"I can't wait to send it out."
Lin Xu looked at it and felt that this video was much better than expected:
"Then let Sister Xiaoqi generate the 4K60 frame file and send it over. I will add the opening and ending and then upload it officially."
"Okay, okay, I'll tell Sister Xiaoqi right now."
Lin Xu thought for a while and then explained:
"Ask Sister Xiaoqi what she wants to eat, and I'll reward her tomorrow. I've paid so much, and if I don't get paid, I have to let people eat."
Shen Baobao immediately sent a message and asked Zeng Xiaoqi to generate the file, and also asked everything Lin Xu told him.
Zeng Xiaoqi adjusted the format and chose to generate.
As for what to eat, she thought about it and said seriously:
"I really want to eat chestnut braised rice, the kind with sausage in it. I have never eaten this kind of braised rice, but I thought it tasted delicious after watching the video. Can Boss Lin make it?"
"Braised chestnut rice?"
After Lin Xu heard this, he immediately laughed:
"Okay! No problem, let her eat chestnut stewed rice tomorrow."
While talking, he saw Shen Baobao playing with a card camera and asked curiously:
"What are you doing with this?"
"I'll record some scenes of Dundun playing games and use them later as highlights."
Since it was just a sideshow, Lin Xu didn’t care.
Not long after, Zeng Xiaoqi sent the video over.
Turning on the computer, he started adding titles and endings.
While he was busy, Shen Baobao came over and said:
"Xubao, please add a sentence at the end."
"What words?"
"This video has over 100,000 likes, updated with exciting behind-the-scenes footage!"
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