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Chapter 1968

This feeling of discomfort and loneliness made my brain go blank for a while, so that it took me a while before I said, "I'm not going to your restaurant. Let's go find a place by the river."

She asked me softly: "What's wrong with you?"

I felt that my throat was bitter and dry, "No, it's nothing. Let's go to the riverside. There is a Jianghu restaurant there that tastes pretty good."

She said: "Okay then."

Only now did I realize that there is still a place for her in my heart. Otherwise, why would I have such a reaction when I learned that she was about to get married? At this moment, I suddenly understood: From now on, I

I will really lose her in the future.

However, I can only let her lose because now I am not qualified to enjoy marriage at all. But I don't want to go to her restaurant because I don't want to see that man.

I'm afraid my heart will hurt even more.

According to the time we agreed, I arrived at the riverside restaurant on time.

In the past year or two, many Jianghu restaurants have appeared in Jiangnan Province in a short period of time.

The so-called Jianghu cuisine, in the words of cooking experts, refers to dishes relative to authentic dishes. It is rooted in the folk, based on one cuisine, learned from many teachers, and cooked in an informal way. Jianghu cuisine is the largest

Its characteristics are "earth", "coarse" and "miscellaneous". "Earth" means that Jianghu cuisine has an extremely strong local flavor. Some Jianghu dishes originate from roadside shops and are cooked by fishermen and village girls.

The person who eats it accidentally finds it accidentally, which is actually a natural skill, and thus achieves a surprising effect; "coarse" refers to Jianghu's rough and unrestrained temperament. In cooking, he does not follow the usual methods, sprinkle a large amount of chili pepper, add a large ladle of Sichuan peppercorns, and paste

Diced chicken is hidden in the spicy shell, and crucian carp swims in the red oil soup. The form is informal, with earthen stoves, thick bowls, large plates for meat, and large basins for soup. The diners are rough and bold, drinking heavily, devouring meat with large mouths, and breathing.

Five invites and six, eat Malatang, taste refreshing and fresh, for no other reason than to stimulate, just to satisfy your appetite; "Za" refers to the eclectic "hybrid" technique of Jianghu cuisine, using weird and bizarre cooking techniques: compound

Seasoning, northern ingredients are cooked in the south, southern ingredients are cooked in the north, Chinese dishes are made in the west, and western dishes are made in the middle. The cooked dishes make people feel familiar, but they can’t figure out the way. Sometimes they are incredible, but they are also amazing.

Absolutely.

After all, what Jianghu cuisine pursues is the extreme stimulation of the taste.

For me today, I feel that I need such stimulation, because I find that my emotions and nerves seem to have become numb.

When I got there, she had already arrived. When I entered, I found her sitting in the hall, in a corner at the back. As soon as I entered, she saw me and immediately waved to me, "Here!"

I saw her, walked over to her immediately, and sat down opposite her.

She was looking at me, the smile on her face was a bit unnatural, "I've already ordered the food. I didn't order wine. Let's not drink today."

I nodded, "I won't drink."

She looked at me, "What's wrong with you? You seem worried?"

I smiled bitterly and shook my head, "Nothing. Tell me, what do you want to say to me?"

She looked at me, her face turned red, and then she asked me softly: "I'm getting married, will you come?"

I shook my head slightly, "I won't come. But I will bless you in my heart."

She was still looking at me, with tenderness in her eyes, "Feng Xiao, you actually like me, don't you? I can tell, that should be the case."

I shook my head, "Zhong Feng, I'm sorry. It's impossible for us to be together. I've told you this a long time ago."

She immediately became excited, "Why?! You have to tell me the reason? You have to make me completely disappointed in you?! You told me before that your life was very hard, and I didn't believe it at all! Even if you

It's true. It doesn't matter to me. Anyway, I've already died once. What should I be afraid of? I just want to be with you and have a child for the two of us, even if I die soon.

Just die, it's worth it. Feng Xiao, why don't you understand my feelings for you?"

My heart was already desolate, "Zhong Feng, don't ask me, I won't tell you. It's my fault... Well, since I'm not drinking today, I'll toast you with this cup of tea."

Go ahead, I wish you happiness forever in the future."

She shook her head and started to cry at the same time, "Feng Xiao, you are just as ruthless as the previous man. Forget it, I won't ask you anymore. I don't blame you either. Anyway, I owe you this life. You saved me."

My life, whether it was God's will that you saved me or it was your duty at the time, I know that I must repay you this kindness in this life. I have already got the money, Lin

Yi did not transfer his donation to my account. Maybe I was wrong. I will donate the money to you in the near future. I must go and repay this wish, otherwise I will never be able to live forever.

It will make you feel at ease. I don’t want to eat anymore, so I’m leaving first.”

After she finished speaking, she stood up immediately and left quickly. I stretched out my hand towards her, but withdrew it halfway.

Just like that, I watched her back disappear before my eyes.

The dishes have arrived, and they are all what she ordered. On the table are a pot of spicy and sour shrimps, a large plate of spicy eel segments, and several side dishes.

She ordered all these dishes. Originally, the two of us ate together, but now, I am the only one left here. At this moment, my heart feels even more desolate, and an indescribable pain has already filled the air.

All over my body. In this corner, I feel even more lonely.

Although I didn't feel hungry, I still picked up the chopsticks. These were the dishes she ordered, and I should eat them.

The taste of the eel segment was extremely spicy. After eating just a little bit, sweat suddenly broke out on my head, my lips were numb and throbbing, and my mouth was suddenly stimulated by the spiciness and felt a dull pain.

Then I ate some other dishes, but I felt that every dish was so bitter. It turned out that I was already crying silently, and the tears followed the tear ducts to the throat. At this moment, for the first time, I

I felt that my tears had such a bitter taste.

I didn’t drink, and I never asked the waiter to bring me wine. Now that I have passed the youthful stage, I will not use alcohol to make myself more worried. I know very well that alcohol can certainly make me feel miserable.

You get temporary anesthesia, but it only makes you feel hurt inside and increases your physical pain.

I couldn't eat any more, so I called the waiter and asked her to pay the bill. The waiter looked at the almost untouched dishes on the table in surprise, opened her mouth and was about to say something, but I immediately interrupted her.

Prepare to say, "It tastes good. I'm just in a bad mood."

She said: "Then let me pack it for you?"

I shook my head and immediately paid the bill according to the number she said. (To be continued)


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