What He Jiong and Zifeng said aroused the king's interest.
"real?"
"Yeah." He Jiong nodded, "It's only been a few months since we recorded the show. This is indeed what we feel every time we record a show."
Huang Lei saw Wang turning his attention to him, so he nodded, "It is true that he is making progress every time, and the progress is obvious. When I asked him, he said that he learned by watching others do it."
"You learn just by watching?" Wang opened his eyes wide. What kind of learning ability is this?
"It's true that Xiao Rui has a strong learning ability."
"I'll teach him to try the clarinet later!"
…
Ling Rui naturally didn't know this. At this time, the spicy fish nuggets were also out of the pot, and the spicy aroma wafted in the air, stimulating everyone's taste buds and appetite.
Then wash the pot and continue to heat the oil.
The pork belly slices started to cook.
stir fry.
Discoloration.
become dry.
Then add green peppers.
Garlic cloves.
Continue to stir-fry.
Next, salt, sugar, and soy sauce.
Within a few minutes, two plates of farm-style stir-fried pork were ready.
Then, stir-fry bitter melon and meat.
Tomato tofu.
Stir-fried meat with celery.
…
Then, the fish head with chopped pepper is taken out of the pot.
Beef brisket stewed with potatoes is also served.
"Time to eat!"
Ling Rui shouted, just like when he was a child and saw his grandmother feeding the chickens, chickens, and ducks in the pen in the morning and evening.
…
Everyone sat down.
Look at the dishes on the table.
Fish head with chopped pepper, beef brisket stewed with potatoes, five-spice crayfish, spicy fish nuggets, sweet and sour fish nuggets, farm stir-fried pork, bitter gourd meat slices, celery stir-fried meat, tomato stewed tofu...
"Oh my god, it's so rich!" Liu Xuan said happily, holding millet rice in her hand. These dishes are really so rich, and they suit her taste so well!
"I feel valued." Director Liu laughed.
Then Zhang Jike also said, "It's really an honor!"
"Haha!" Huang Lei laughed, and then raised the cup in his hand, "Come on, let's first thank Xiao Rui for his hard work in cooking so many dishes, and then we also welcome Director Liu, Jike, and Xuan to Mushroom House.
Be a guest."
"Thank you Xiao Rui."
"Brother Rui, thank you for your hard work."
Everyone clinked glasses and took a sip. The old man had rice wine in his glass, and the young man had milk in his glass.
"Come, let's eat." As the head of the family, Huang Lei said.
"Have a meal!"
The first time Liu Xuan used her chopsticks, she picked up the fish head with chopped pepper.
The fish meat is very tender.
Very fresh too.
"Wow!" After taking a bite, Liu Xuan felt so happy, "This fish is so delicious! Oh my God!"
Director Liu and others also nodded. Almost everyone’s first chopsticks were fish heads.
Of course, some people choose to eat chopped pepper and fish head together.
The flavor of chopped pepper is mixed with the deliciousness of the fish head.
The flavors blend together.
It's simply satisfying to the core.
Ling Rui also took a bite himself. The taste was good, but it was still a little worse than the previous dishes. But even so, because of the delicious ingredients, it won him high marks.
Then, Ling Rui scooped out tomato stewed tofu with a spoon. Speaking of it, this dish had soup. When he ate it, Ling Rui nodded. The ingredients were all ordinary ingredients, but the taste of the ingredients had been brought out to the extreme.
The sweetness and sourness of tomatoes and the tenderness of tofu make it more appetizing the more you drink it.
He Jiong saw Ling Rui eating tomato tofu, so he took a spoonful of it.
Then he opened his eyes wide and said, "This tomato tofu is delicious! It's very appetizing!"
"Yeah?"
“Every dish is truly a surprise!”
At this time, Zhang Jike ate his meal silently without saying a word.
Liu Xuan walked from the end of the table to behind He Jiong, picked up the spicy fish pieces, and ate while standing.
Peng Peng and Zifeng sat at the other end of the table, silently eating beef brisket stewed with potatoes and crayfish...
Chen Kezhou coughed slightly. The program crew finished their meals first. The reason was that for the sake of work progress, although they were full, seeing Huang Lei and the others eating so much made them feel hungry again.
That's right, I'm just hungry again.
It was obvious that my stomach was very full.
But his brain told him that he still wanted to eat.
Even if it's possible to hold on.
No matter what.
He Jiong reacted, "Oh, don't just eat, talk!"
"What are you talking about?" Huang Lei rolled his eyes, "Some netizens said before that we are just a mukbang show, so let's just be a mukbang show!"
"Teacher Huang, you are... great!" Liu Xuan opened her eyes wide, then muttered and nodded. She had finished the first bowl of rice and silently scooped the second bowl from the rice cooker.
"That's right, let's have a meal, what are you talking about!" Director Liu nodded in agreement and picked up a beef brisket with his chopsticks. It was so delicious. He felt that it was God's blessing to be able to eat such delicious food in his lifetime.
He, who had always only believed in his own strength, felt his destiny for the first time.
He Jiong coughed slightly, then glanced helplessly at Chen Kezhou, and continued eating silently. He also wanted to continue eating. Where is the material, you can take whatever you like.
Everyone really has no time.
Seeing this, Ling Rui was helpless, and then said, "Let's just chat awkwardly."
"Awkward chat?" Huang Lei took a sip of wine and almost spit it out.
"Yes, otherwise Director Chen would be too embarrassed. We eat and drink, eat meat and vegetables, and they would be too miserable."
"But they have already finished eating!" Peng Peng asked back, "We were drooling while they were eating!"
"Well...but now they are also miserable."
"So it's not that I won't report it, it's that the time has not come yet." Huang Lei nodded in agreement.
He Jiong felt that there was really no way to remedy the situation, so let's just leave it like this. If we continue talking, the food will be gone.
As a result, everyone started eating binge mode.
Eat eat eat.
Drink drink drink.
Rice rice rice.
Huang Lei watched He Jiong stand up and wondered, "Jiong Jiong, what are you doing?"
"Pack rice!"
Peng Peng suddenly looked at He Jiong and took the initiative to say, "Teacher He, let me help you pretend."
So he took the bowl from He Jiong, filled a bowl for He Jiong, and then happily filled a bowl for himself. He looked at the bowl that Zifeng silently handed over, and filled another bowl.
Ling Rui thought it would be good to eat more, and asked Peng Peng to do more exercise in the evening to help digestion.
Immediately, he picked up a crayfish by himself, first sucked the taste of the shell, then opened his eyes wide, then peeled off the shell and put the shrimp meat into his mouth.
Fresh and tender.
q bomb.
The flesh is firm.
And the flavor of five spices has completely penetrated into it.
…
Half an hour later, the fish pieces on the table had almost bottomed out, and the snake segments were gone even before they were served.
The beef brisket stewed with potatoes only has a layer of soup base left.
Only the chopped peppers were left on the fish head plate.
As for the stir-fried pork and a few other vegetables, there were only sparse leftovers.
Ling Rui had to sigh at the amazing fighting power of everyone.
But he also sighed for himself, because he ate a lot, two bowls of rice, so it really tastes better if there are more people grabbing it.
"awsl!" Peng Peng sighed, leaning back leisurely, touching his belly and sighing.