Art, if you say it's lofty, is high-end. If you say it's down-to-earth, it comes from the folk.
But this is really the first time that people see such a structure in the food they eat.
Nowadays, there are many chefs who are good at carving, and there are also many chefs who can carve beautiful carvings, but there are almost none who can carve them into mortise and tenon joints for splicing.
Therefore, netizens were really surprised.
"I bet 100 yuan that the tofu balls must be placed on the carved lotus leaves."
"So this Carrot Bridge is a twenty-four bridge, but the moon reflected in the water is also twenty-four!"
"Tofu balls can also be seen as lanterns or something, right?"
Netizens are discussing.
"I think Chef Ling's current idea is that the mortise and tenon bridge carved from radish is placed on a long plate, and the twenty-four carved lotus flowers and tofu balls must be used for decoration. And Brother Rui is still
When making chicken soup, you must use the soup as the water surface."
"Then it's really like... Twenty-Four Bridges on a Moonlit Night."
"I think this is the real Twenty-Four Bridges on a Moonlit Night!"
"Mr. Jin Yong, your Twenty-Four Bridges on a Moonlit Night are here!"
"Old man! You can rest assured!"
…
"This young man is indeed not low-level." Duan Yu watched Ling Rui cooking and touched his chin, "I think he is very spiritual. If the Twenty-Four Bridges on a moonlit night were really restored, they would definitely look beautiful.
Breathtaking scenery.”
"yes."
"It's a pity... I'm afraid the popularity points are too different."
…
Several people in the Mushroom House are located next to each other.
Peng Peng saw that his dishes were finished, so he came to Ling Rui's side to watch, because Xie Na was also here.
"Brother Rui, what are you..."
"Cooking."
"You're not cooking, you're painting!" Xie Na said leisurely, "What do you think, using mortise and tenon joints to build this bridge?"
"Don't you want this bridge to be more realistic? And it's not just mortise and tenon joints." Ling Rui smiled, "We'll talk about it when it's ready and ready to eat."
Xie Na rolled her eyes.
It has been an hour since the start, so Huang Lei's dishes have been prepared long ago.
Dishes that have been prepared long ago can be scored by the judges in advance. They are all scored anyway.
There are also many chefs who have prepared dishes and received ratings.
Huang Lei walked up to Ling Rui and looked at Ling Rui opening the steamer and the ham and tofu in the steamer. He raised his eyebrows and asked, "Twenty-Four Bridges on a Moonlit Night?"
"Yes." Ling Rui nodded, then opened the pot of chicken soup, dipped the carved radish bridge in the chicken soup, and placed it on the plate that had been prepared.
…
Half an hour later, a plate of Twenty-Four Bridges on a Bright Moon Night was freshly baked.
A crystal clear radish bridge and a tofu soup about 3 centimeters high represent the surface of the lake. There are twenty-four lotus leaves on the lake, and there is a small tofu ball on the lotus leaf.
Next to the plate, there are some other vegetables as decoration.
"Sure enough, it's painting."
"Tsk."
Ling Rui's move caught many chefs off guard. As professional chefs, they know very well that whether a dish looks good or not is very important.
Because Ling Rui's idea is too novel.
Ling Rui looked at the system's evaluation of this dish and was also satisfied.
Color: enter the hall.
Incense: Go to the hall.
Taste: Dengtang.
Shape: Entering a house.
Meaning: to enter the hall.
Entering the hall is the next level after the five dimensions are complete. After entering the hall, there is room entry. As for entering the room, there are of course higher levels.
Ling Rui, who already has advanced cooking skills, can be said that his skills are much better than those of the chefs on site. At the same time, because Ling Rui has learned his cooking skills step by step, many of his insights are not like those in books.
"Not bad." Huang Lei sighed. Among the dishes made by so many chefs at the scene today, Ling Rui's dish is the most poetic and picturesque. At the same time, the fragrance of this dish is not affected by the fragrance of other dishes.
And. He can guarantee that Ling Rui can still win the championship in this game.
Before the judges even tasted Ling Rui's dish, they knew that this dish would definitely not score low.
Tofu, soup, and radishes can be eaten by elderly people. This is the reason why Ling Rui chose these ingredients.
Duan Yu, as the first professional judge this time, took a spoon and scooped out a small ball of lotus leaf and tofu, and put it into his mouth. The tofu was extremely tender and smooth, with a rich aroma of ham, refreshing green pepper, and chicken soup.
The delicious taste made him open his eyes wide, and then his eyes turned red and he choked slightly, "The Twenty-Four Bridges on a moonlit night lived up to the name of the poem. I think Mr. Jin Yong would be very happy if he saw it."
Several other judges also nodded, and they all tasted the tofu, and then their eyes were red.
The public judges didn't know how to comment, they just thought it was delicious, and then they thought of the most unforgettable thing in their lives, and tears fell down one by one.
However, no one moved the bridge.
Ling Rui smiled, took the spoon, and gently tapped the radish bridge. Then the radish bridge instantly turned into pieces of radish and fell on the soup.
Everyone's eyes widened.
"When carving, I actually cut the radish, but I didn't cut it. The fiber of cooked radish is easy to break and it is easy to eat."
"The radish is delicious!" Peng Peng on the side quietly picked up a piece of radish and opened his eyes wide.
Ling Rui smiled, filled small bowls for Huang Lei, He Jiong, Peng Peng, Zifeng, and Xie Na, and then placed the dish on the long table at the outermost edge for the villagers to taste.
Five Dimensions are all dishes that are worthy of being served in a restaurant, and the effect is astonishing.
No one who has eaten it has not shed tears.
Each one of them thought of the things they missed most.
"I actually... cried over a dish..." Xie Na wiped her tears, "It's incredible. I think Xiao Rui's dishes are magical!"
"The magician of the new century." Duan Yu exhaled, "You will be formidable in life."
"I think I can only give full marks to this dish."
"Full marks."
“Full marks!”
…
Fifteen judges all gave perfect scores, a total of 150 points.
It can be said that, excluding the popularity score, Ling Rui's score was completely the highest on the scene.
…
In another half hour, everyone finished cooking.
The highest score, Ling Rui, full marks.
At the same time, the voting channel ends.
There is also a chef who reached 149 points after calculating the popularity points.
…
"Champion!"
"Ouch!"
“Rui Ge Beer!”
"sharp!"
"Hahaha! Let you blow!"
"It's too late! It's too late! Those who say that our brother Rui is not as good as a professional chef! Does your face hurt?"
"Haha, it hurts!"
“I really want to eat this dish too!”
"You can't eat it."
"Do you know how much a ham costs these days?"
"Do you know how much a piece of tofu costs now?"
"Do you know how much money you have? Can you afford to eat? Don't you have any money?"
Netizens celebrated, and in an instant, the news of Ling Rui's victory became a hot search topic.