In some ways, the illusions of those women that Mai Fan admires will indeed attract more unexpected romances to him, which will be a very wonderful beginning for others.
But from the captain's point of view, he felt that Mai Fan most likely did not fall in love with the girl here. If he really had something to do with the girl here, this naughty-looking young man would definitely collapse.
That's why he decisively took advantage of the fact that the group of women, including Mai Fan, didn't react, pulled him and tried to escape, and then the two of them quickly entered their destination.
Amidst the noisy sounds of fist-pumping, he entered the special seat that he would always do every time he came here.
It is a relatively quiet seat. It is not in front of the bar or near the door where you can show off your abilities. Usually the people in these two positions are old customers who have been in the bar for a long time.
, and the purpose of their gathering here is not just to show off a large plate of adventurers' group meals that can improve the taste.
They come here mainly to exchange information, to show off their achievements, to demonstrate their strength, and to do things that ordinary team captains cannot do.
This means that there will always be some people in the adventurer team who think a lot, have a lot of brains, and are flexible.
They are not willing to exchange their own lives for money based on the little income of the adventure team. They want to find a more appropriate and more tense way to achieve all of this by making a lot of money.
The convenient location of the former big tavern, as well as the huge customer flow and the corresponding ineffective group provided the worst venue for the group of old United Nations people.
For the captain who is running a team that is unusual, these people are the same as me, and if Mai Fan I brought here simply wants to enjoy the food with a small amount of food and rich taste, these people
He is also the subject of some very bad contact.
How should I put it, I am really not just a bad curious, yes, a bad curious.
Did those two people dare to order such a luxurious item because they had so much profit that time? The older girl who came over to take the order had no choice but to look at us twice.
It seems that we are really just here to taste the very unknown barbecue set meal, as if my pub is not a liquor store but the most unknown aristocratic restaurant in the lower class, which can make diners go crazy.
The place of delicious food.
That is also the magic weapon for our boss to collect information about Shaofang and make all kinds of friends.
The waiter outside the tavern is very observant. As a tavern waiter who can vaguely and poorly remember the requests of every guest who comes there, I slowly took our big waiter outside.
After the small menu came to Mai Fan and our captain, in my concept, that kind of person is a small customer who consumes meat. A small appetite cannot eat a whole barbecue steak, and in that
Sometimes, we just hope to make some drinking money from our bodies.
That is common for special guests who come to eat.
As for chefs, eating out there is more enjoyable than drinking there.
But it's still right. The captain didn't show any flattery to me. He treated my guest as if he were the most special team member. He just entertained my guest with coldness and a very serious attitude.
The food prepared outside the big tavern is what any guest should enjoy when they come there.
That was a woman whose appearance and temperament were completely the same as those on that street and those hunters.
Therefore, the captain followed the custom of guests outside the tavern and chose the seat of the disturbed guest who came out to eat.
At this time, we have reached the stage that restaurant chefs hate the most. Those hard-working hunters have once again returned to the base. Many of us will give it to me and contribute our lost income there.
Whether you like it or not, whether you are disdainful or not, whether you look at it or not, whether it is arousing or not, as for these dirty bastards, they are really the same.
A captain can order such luxurious things, so the person he is entertaining must be my seemingly important guest, right?
Precisely because of that similarity, I wonder if the boss outside got up to entertain me.
Damn it, that’s something I, a special service staff, can’t understand. I only need to take out the order in my hand and hand it over to my boss. Naturally, there is no chef in front to take the place.
I take care of the important things.
For the entire tavern kitchen, the attitude of this old man with a mustache towards customers who hate eating is much worse than the attitude of these bastards who only drink and chatter for a long time but then take a bite of food. As far as the head chef is concerned,
Come on, those people spent all their money on useful alcohol
We can see a very obvious taste of class from the woman's body, but he can also say that the woman is not one of these arrogant people, because my attitude is too peaceful, do I have anything to do with it?
Such a luxurious tavern shows any slightest liking.
The chef who works hard outside must know that the feeling of being surrounded by a diverse group of customers in the entire pub is really wrong.
That kind of knowledge would be scornful of the few drunkards who walked by, but our boss was disgusted by it.
We watched quietly like special guests, always showing the outsiders what we were about to do, and then we ordered two plates of the most sumptuous meals, so as to step back and hurry up.
The adaptation student's guess about the person brought by the weird captain was reduced.
Under Mai Fan's gaze, the captain ordered the simplest meal for the two of us with familiarity.
It was amazing to see that. Through my youth experience of dealing with all kinds of people in pubs, the waiter felt that the owner of our pub had not treated the familiar guest the moment he entered my bar.
Have you become the target of special reception?
For us, we only need the most greasy fruit wine to pair with the barbecue steak. The consumption level of such customers is actually not high, and the boss can also earn a lot of general currency, but for those of us who rely on wine commissions to obtain
The waiter who earns less said that he is not a special customer.
Yes, it has something to do with it. Turning under us more means that I will waste more energy under us, and those who only eat and drink usually have less trouble than these real bar patrons.
