Four hundred and twentieth chapters old drunk crab
Qin Wuyong’s barrages continued to surge,
"Fuck!"
"This boss is so talented!"
"I give you full marks for this coquettish operation. How can you still play like this?"
Qin Wuyong and Xiao Wu were both dumbfounded, each holding a steamed bun in his mouth dumbly. Top 23S.
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Sikong raised his thumb,
"Master!"
It was just a compliment, and there was no sincerity at all.
Sikong had no time to pay attention to Lin Chou, so he grabbed the spoon and the steamed dumplings and put the other end of the spoon into his mouth.
When the hot soup pours into the spoon through the handle, it has become as delicious as a hot spring.
As soon as it enters the mouth, the juice locked in the square inch releases amazing energy. It is mellow, sweet, luscious, and long...any adjectives about beauty and deliciousness are not exaggerated when applied to it.
When the crab roe, crab paste and broth are put in, the orange-yellow thick oil and the light and fresh chicken soup are clearly layered. After a moment of heat fumigation, they have completely merged and become indistinguishable. The color of the soup is completely the same, and there is no difference between water and oil.
, all there is is this refreshing and wonderful taste.
The reason for choosing to open in the middle is to allow diners to taste the soup first.
There is still half of the soup left in the soup dumpling. Take a bite of the soup dumpling and chew it to taste the filling soaked in the soup.
Sikong’s eyes shined,
"This soup dumpling, give me a portion every time you come here. I know what you want to say...Don't ask me for money, that's an insult to me!"
Lin Chou shrugged,
"Impossible, butter crab is not something you can encounter every time. The one you ate was brought here by Qin Wuyong. This thing is very rare."
"What are you talking about? Are there things in this world that money can't solve??"
Mr. Sikong suddenly cursed.
Lin Chou smiled,
"Obviously, there are...for example, if you don't have money, you can't use money to solve it."
"..."
Sikong pointed the muzzle at the real owner,
"I said so and so, who is that, Brother Wuyou, right? I know you...where did you find this butter crab...forget it, that's not important...one million, this year
How about you send me ten butter crabs every month?"
Qin Wuyong almost spit out his heart, one million? How many crabs??
Qin Wuyong covered his chest with his hands, his heart hurting as if it was about to burst.
"Mr. Sikong, boss Lin said that this crab only exists in November every year. There are only a few days when crabs lay eggs!"
Sikong is full of confidence,
"What are you afraid of? Just take advantage of the fact that you have caught enough in the past few days and store it here with Lin Chou...he has that damn refrigerator. He puts it in and takes it out the same way. Don't you think I didn't notice it?"
Qin Wuyong's grief turned into hope again.
"real?"
No matter how they discussed it, Lin Chou started to deal with the drunk crab.
Even after being steamed, the whole body of the butter crab is golden and dazzling. It has a graceful and royal bearing. This must be one of the reasons why it is called the King of Crabs.
The most refreshing way to eat a whole crab is to open the crab shell with both hands and feel the rich aroma of crab oil.
As soon as I smell it, I feel so satisfied.
How can ordinary crabs have the aroma of butter crab? The flavor of crab meat is the main theme of ordinary crabs.
Crab shells and crabs are covered with orange-yellow jelly-like ointment, and even the crab meat is dyed golden yellow. They are everywhere, completely filling every inch of space in the crab shell without any pores.
The moment Lin Chou opened the crab shell, Qin Wuyong did not forget his job or that he was a loyal recorder who had already captured everything.
The high-definition and high-priced camera transmits the picture to every audience in detail, and then, a huge amount of barrage instantly covers every inch of the screen,
"Fuck!!"
"Damn this butter crab, this, this, this...is this still the crab we often see..."
"Oh my God, I can't stand this crab roe."
"Brother Wuyong, I live in Zhengdongmen and have eaten butter crabs all my life. At that moment, I felt that my life was not complete. I definitely need a butter crab!"
The steamed butter crab is so amazing. The tender crab paste on the crab lid is so rich and sweet that it is almost shining.
I believe that there is no color that can arouse human instincts of appetite and greed more than itself, making people eager to eat it up and suck the bones and marrow.
A spoonful of golden and delicate ointment fills your mouth with a fragrance that is indescribable.
The mellow old wine has already penetrated into the crab shell and penetrated deeply into the bones and flesh. Now it is looming and lingering between the teeth and cheeks.
"Gudong."
Everyone's eyes followed the mouthful of crab paste, and everyone seemed to be swallowing it, and they all swallowed their saliva.
"Um, Brother Chou...isn't it delicious..."
Lin Chou rolled his eyes, "There are two more, don't you know how to eat them yourself?"
Wu Ke, who was speaking, looked around and saw two crabs. Besides himself, there were three other people. How to tell them apart??
Barrage,
"Two crabs will kill three people. Brother Wuyong, grab one and run away while the people next to you are not paying attention. Hurry!"
"Brother Wuyong, Boss Lin, please don't throw away the crab shells you've finished eating. Please let me go home and make some porridge, just for a while."
"Don't even think about it upstairs. The crab shells and crab claws are all mine, no one can steal them."
"Hasn't anyone noticed Brother Wuyong? When did Brother Wuyong have such good luck?"
"Hey, Brother Wuyong has eaten so much heaven and earth in the wilderness, it's time to turn around. This wave is not a loss."
Lin Chou sighed, with a caring look in his eyes.
With two knives, the two butter crabs were divided into four halves.
"Here, let's eat."
"..."
Damn it!
It’s not that no one knows how to cut. This, this is mainly because I think it’s a pity to cut it open! Okay!!
Qin Wuyong sighed,
"What a pity, what a pity for this crab."
Qin Wuyong picked up the plate, put half of the crab on another plate and handed it to Wu Ke, "Here, here you go."
"Uh...thank you...thank you..."
Qin Wuyong chuckled and stretched out his tongue to lick the crab oil on his plate.
Wu Ke looked at his half of the crab, and then at Qin Wuyong's plate.
"Damn it, you took advantage of me!!"
If you don't check for a while and the villain succeeds, how much crab oil will you lose?
Wu Ke feels so distressed.
Barrage,
"I'm convinced by Brother Wuyong's manipulation."
"I just want to ask, does anyone know where Mr. Lin is in need of a dishwasher? If no one knows, I'll come back later."
Qin Wuyong raised the crab and pointed it at the camera to show it,
"Hey, you want to wash the dishes at Boss Lin's place? I really don't want to hurt you...forget it, you can come and see for yourself another day."
In this regard, everyone behind the camera has only one sentence:
"Damn it, you monster, stop it! Don't put the crab so close to the camera. The saliva... is going to kill you."