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2523 kitchen

 Mai Fan spoke freely. He felt that these things were really what he could eat at any ordinary XJ restaurant.

But after Mai Fan used ordinary to describe his food, he completely detonated the chef's desire to refute.

In his opinion, if a diner says it is unpalatable, it only means that he does not like the taste. As long as they come here a few times and gradually get used to it, they may become a member of the new crowd of this taste, but Mai Fan

It's not that I don't agree with the taste of this food, it's just that I simply think the food here is average.

This is simply unforgivable. For the chef, this is an earth-shattering cognitive breakdown.

Because first of all he can accept the taste, and then he has his own unique way of judging the taste. Within the acceptable range, what he cooks is not what he most approves of. This shows that this person has tasted the same thing.

Something made with similar spices, and he would think that another chef would taste better.

This was an insult to his professionalism, so he had to find out where Mai Fan had tasted something similar? And why did that person do better than he thought?

So when the chef asked this question, Mai Fan figured out the identity of the person opposite him. It turned out that this person was the chef here and was he still waiting to answer such a question?

Mai Fan really didn't expect that a chef in a tavern would be so ambitious. The current world where migrant workers are so popular is simply an alternative existence.

Damn it, now it's Mai Fan's turn to answer that embarrassing question, so how do I describe to the other party that what I do is so special? Qi Xu quickly thought of a way to deal with it.

Mai Fan can't use very modern or everything outside the other party's tavern to retreat and counterattack. Although it is not fair to people from that world, as long as Mai Fan does it, I will show things that have no evidence.

You can't say that you are deliberately looking for trouble.

The gold content of those words was even more terrifying than the words I was going to say next. The captain who was watching the food next to me had to raise his head to defend me. When he wanted to say something, he was interrupted.

The little chef next to me held the microphone.

The little chef's eyes were full of evil curiosity. He looked at the low-class people opposite who looked very similar to the group of low-class people in the deepest part of the base. So the little chef nodded and said: "No, you can't take him to go shopping outside the market at all."

Go shopping and buy the same main ingredients to make the same barbecue.

Mai Fan didn't take the provocation to heart at all. I patted my empty plate and smiled at the chef in front of me: "By the way, you haven't eaten enough yet, so make him a portion."

Before the barbecue rice is ready, can't you make the next one for yourself?"

If the barbecue is bad, then you really want to laugh at my small face."

It seems that the big man has too little confidence in himself. Since when it comes to that, the head chef is also hypocritical: "Come on. Since he is so unsure, in addition to your front kitchen, the ingredients for the barbecue rice are wanted."

Nothing less or more.

According to Mai Fan, I want to cook the food myself.

It's just that when he was sprinkling the seasonings and frying the ingredients, Mai Fan slightly obscured the process.

But not long after Mai Fan arrived at the front kitchen, a very strange aroma suddenly filled the air from the entire front kitchen.

But that matter was really difficult to solve because the ingredients for the barbecue that I needed were actually not available outside my front kitchen.

So how much do those complete materials cost?

Even after you first arrived at that base, you still have to decide where to buy the ingredients that can make barbecue rice.

Although Mai Fan had been chatting with the chef at that time, I was actually eating very quickly. I looked at the food on the plate and found that it was almost empty before I finished eating, so I asked the chef.

Chef: "Is the food purchasing market closed now? If it's definitely not possible, you can do it now. Can't I go out and take you to buy it now? It's the time to eat outside the tavern. There's a lot of shortages and there's a lot of food in front of him.

Let the chef take charge."

But does anyone know that the person who cooked the fragrant barbecue rice was actually Mai Fan?

So Mai Fan extended an invitation to the old man whom I still had no bad feelings for even though I had only met him once: "This is the smell deep in your memory. Of course, that smell made you come to that conclusion, but I'm sure he

If you have to say where you can eat it, you think if you make him the same barbecue rice, he will probably understand the concept of barbecue rice.

"What's so fragrant? Has John invented any new dishes outside the kitchen?"

So when did he make those things? Now he is living in the captain's house, right? He is a new member? Now you can make an appointment and go to his place or to your place. It's up to him."

Oh, hell, you think it’s really suitable for serving wine, and just because of the aroma, you’re probably going to be tempted to order another one.”

What else could the company captain say now? I could only silently swallow the fried rice in my mouth, and watched Mai Fan follow the chief chef to the front kitchen. Since the noise outside our place was not very small, these people drinking

Some people also noticed the relationship there as soon as it was over.

The owner of the restaurant patted the table behind Mai Fan: "There is no need to buy fresh ingredients. They are not available outside your front kitchen. You just picked the freshest ingredients this morning. Of course,

The barbecue rice he made today was only you, so he must be the one to treat the barbecue rice that time. You allow him to use the facilities that your chef does not have, as long as he takes out the money.

The rest of the money for the raw materials was given to him for free."

Of course, you are not saying that those spices should be imported from him. You will use some spices that you are used to. Just worry about it and make it in time. If you think it is not as delicious as what he made, then you

I will apologize for what you just said."

The fragrance was as long-lasting as the flowers outside the most beautiful theater outside. The scent of perfume under him was so enticing that even an old drunkard who had a few drinks outside the counter couldn't help but twitch his penis.

nose.

So the big guy here is out of luck? Come over later and you can have a spoonful of the barbecue rice cooked by his team members.

I didn't shy away from it at all, and the head chef named Old John processed the meat and the staple food ingredients that looked like rice right in front of me.


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