Chapter 297 Quanjude Roast Duck Restaurant in Hepingmen
Zheng Peipei is half a year older than Gao Yi, and the two of them are getting along pretty well these days. They will go to Xiangjiang together in October and will temporarily live on the sixth floor of Bafu Garden before the start of school. After the start of school, they will go through the procedures for living on campus.
The sixth floor of Bafu Garden has been temporarily idle since the management team moved away. Cao Yong asked Mr. Lin of the property company to arrange for someone to clean it regularly.
People here in China will stay here if they come to Xiangjiang for business or training in the short term. This is a high-end apartment with a good environment, safety, and very convenient transportation.
Not to mention eating, Cao Ji’s private restaurant is guarded here, so no one from the company needs to go downstairs. Just add more ingredients when Ah-Dai cooks every day, and everything is solved.
Some changes have been made in the apartment. Two single Simmons beds have been placed in the three bedrooms, and the outer room has been restored to a two-room layout with a large living room and a small dining room.
"Isn't this a guest house in Xiangjiang?" Sun Dahai muttered. Unfortunately, this was directed at other people in the company. If Sun Dahai went to Xiangjiang, he would definitely have to live in Chef Cao's house upstairs, unless he bought a house in Xiangjiang himself.
.
When it comes to buying a house in Xiangjiang, Sun Dahai is still a little interested. Now is the beginning of another round of rising housing prices in Xiangjiang. Buying a house will not make a loss. Sun Dahai estimates that the current house types are relatively old-fashioned, and it is not as good as
Buy a piece of land and build it again according to your own preferences.
However, Sun Dahai thought about it and decided to forget it. He was really too lazy to spend energy on Qigang. Sun Dahai still wanted to continue to be a good child. He should at least finish elementary school and then find time to go out and have fun.
Thinking of this, Sun Dahai couldn't help but feel excited. At this time next year, he will have finished primary school. If he applies to his family at that time, can he be allowed to go on vacation?
The last time my grandma was angry, it was because she didn't go home during school hours and went to Xiangjiang to play. She should not care about herself during next year's holiday.
Sun Dahai was sitting in the back seat of the Ranger, thinking wildly. They were going to Quanjude today to treat Zheng Peipei to a roast duck.
Not to mention, Sun Dahai has never eaten roast duck since his rebirth. Now that I think about it, I feel a little greedy.
There were not many people with Sun Dahai today. Except for the guest Zheng Peipei, there were only the Gao sisters and Ma Jian. After having fun in the city for a few days, Li Fei and Li Liang were now recruited back to the money by their respective parents.
Went to Iakawa Village.
There were six people in total and there was no room in the car. Ma Jian was very conscious and took the initiative to get into the car. Sun Dahai was sandwiched in the middle of the back seat by Zheng Peipei and Gao Zhihui.
It turned out that the three girls were supposed to be in the back seat, but Sun Dahai forced Gao Yi to take the driving test before leaving. In two days, it would be the day for her road test.
So Gao Yi proposed to sit in the passenger seat and wanted to watch Battelle drive, so Sun Dahai had no choice but to sit in the back seat obediently.
Quanjude Roast Duck Restaurant is one of the most famous time-honored brands in the Chinese catering industry. Its old restaurant is located in Qianmen. However, the business area there is not convenient for parking, so Sun Dahai and the others have to eat at the new restaurant at the intersection of Hepingmen Road.
Although it is said to be a new store, in fact Quanjude in Hepingmen opened in 1979. It is an independent four-story building that is not only spacious and grand, but also the best place to receive foreign guests. At least there is a wide parking lot in front of the door, so there is no need to
Guests walked too far distances.
There were six people in Sun Dahai's group. The oldest, Bater, was only 24 years old. Needless to say, the youngest was Sun Dahai.
When they were playing in the morning, they suddenly thought of having roast duck, so they came right over without making a reservation.
At this time, the Quanjude Roast Duck Restaurant was different from what it would be a few decades later. It had not yet declined to the point where all its customers were foreigners and outsiders, and people from the capital did not go there.
Although the current customers in Quanjude are mainly tourists, due to the current level of domestic economic development, it has not yet reached the stage of vigorously developing tourism, so it is not very important to make a reservation or not when going to Quanjude to eat.
Sure enough, when they entered Quanjude, they were arranged into a small hall on the second floor. The first floor was a small hall with separate seats, and the second floor was all small halls. Each hall had five or six large tables, which was better than the first floor.
The third floor is all private rooms, but if you want to enter the private rooms, you need to make a reservation and meet certain conditions, such as receiving foreign guests or the guests must have a certain administrative level.
Sun Dahai and the others came here just to eat roast duck. Private rooms or not had no meaning to them. It was enough for them to sit in the small hall on the second floor and eat.
It is now 1955. Even though Quanjude Roast Duck Restaurant is a designated restaurant for receiving foreign guests, the attitude and service quality of the waiters need not be mentioned.
Perhaps the biggest difference here compared to other restaurants is that after ordering, a waiter will serve you the food, so customers don't have to queue up at the window to pick it up.
Roast duck has a lot of fat, and most people's stomachs will not be comfortable if they just eat roast duck. So Sun Dahai, who was in charge of ordering, only ordered two sets of roast duck, and also ordered four cold and four hot, which was barely a full duck feast.
Mustard duck feet, salted duck liver, braised duck jelly and Xiangcao duck are cold dishes, while roasted duck heart, braised duck four treasures, hibiscus plum blossom duck tongue and glass flower duck liver are hot dishes.
As for the soup, it must be duck soup. Sun Dahai has always felt that you must drink duck soup when eating roast duck, just like you must drink noodle soup and dumpling soup when eating noodles and dumplings, otherwise it will always feel a little less interesting.
After ordering the dishes, Sun Dahai realized that they were all meat dishes. After eating like this, everyone would probably be tired of the taste. So he added two more vegetarian dishes, cold vegetables and stir-fried cabbage, to make a five-cool and five-hot dish.
, it feels rather weird.
Two sets of roast duck were certainly not enough for six people, so Sun Dahai ordered some shredded duck spring rolls and shredded duck pancakes for everyone to enjoy.
In Quanjude's private rooms, customers can order roast duck and write on the duck with sauce. There is no such treatment in the lobby and small hall.
Sun Dahai and the others don't care about these details. What they like most is eating haese in a happy mood.
Quanjude Roast Duck Restaurant still has an old-fashioned procedure. After ordering, you have to pay first and then wait for the food to be served. After Sun Dahai paid the money and food stamps, everyone drank soda and salivated in anticipation of the food being served as soon as possible.
The six people here are all carnivores.
Zheng Peipei is from Guangdong Province. She likes to eat fatty foods such as roast suckling pig and roast goose, so she has no objection to roast duck.
The Gao sisters have lived in pastoral areas since childhood and are more accustomed to eating meat than vegetables. The same is true for Bater.
Ma Jian and Sun Dahai are both meat-loving masters. They eat together. If there is no food, no one can eat well.
The food was served very quickly, and no one was drinking. After saying hello, they all shook their cheeks and started eating. Everyone is familiar with each other. If anyone is humble or embarrassed at this time, they will not get anything delicious.
Already.
The duck was quickly brought to the table by the waiter. It is not a designated freshly roasted duck. It must be roasted one by one in the back kitchen. According to the ordering time, the customer will be given to the table whose turn it is. 11
