The nursery boss, Lao Zheng, applauded and congratulated: "Congratulations to the two bosses.
Business is prosperous and wealth is prosperous across the world."
"Thank you Lao Zheng."
"Thank you, Boss Zheng."
The nursery owner Lao Zheng filled the wine for the two of them.
Introducing the dishes on the table: “There is only one 100-piece dish here.
This is the largest rooster I raised in the nursery. Before I killed it, I weighed the gross weight of nine pounds and eight ounces.
Then we use our local green papaya as auxiliary ingredients and refer to the method of Sichuan braised dishes.
This dish started to be made in the morning, and now it took us more than five hours to eat it.
The chicken now should have been stewed and tasted. The heat is just right, it is both chewy and can be easily chewed. It is really a rare delicacy.
It is no exaggeration to say that no restaurant can make such a unique flavor from my papaya stewed chicken.
Not that my cooking skills are good.
It’s just because I have enough patience, and the water quality of Sanjiang here and the food raised by Sanjiang water is sufficiently specific.
Two bosses, try it.”
Lao Zheng explained again: "Working chopsticks, two bosses, our small place has rules for drinking, but there are rules that cannot pick up food for customers.
The reason is: I am afraid of picking up dishes that customers don’t like, I am afraid of picking up dishes that customers don’t want to talk about, and I am afraid that some customers will be obsessed with cleanliness and cannot eat dishes that others pick up.”
Yu Shengjie smiled and said, "Old Zheng, don't be too polite. The habit of not picking up food is a good habit.
For example, when I went to Xichuan to investigate seedlings, local customers liked to pick up food for the guests, for fear that others would not be able to eat well.
I understand the reason why I just mentioned that I cannot pick up food for customers. I have experienced it myself, and sometimes it is indeed quite uncomfortable.
Especially when I think of it, he does not use public chopsticks to pick you up food, but his own chopsticks.
Think about it, the chopsticks licked them in his mouth a second before, and the next second he picked a piece of chicken breast with the head of the chopstick that he had just licked.
He also introduced that, "So, this is the best meat on this chicken, and only you are qualified to eat this piece of meat on this table."
You two bosses, tell me, can you eat the food you picked up like this?"
The owner of the nursery shop, Zheng Han, smiled and said, "I can't eat much anyway."
Cao Shenggen retching and replied, "Stop telling such jokes. Mr. Yu, you are so annoying. I haven't licked my chopsticks yet. I will pick up a chicken leg for you first.
Don't let me be disliked after a while."
The three of them laughed.
Yu Shengjie picked up the bowl and took a big chicken leg that Cao Shenggen had grabbed, and chewed it. While eating, he said, "Well, it's delicious, I have never eaten such delicious stewed chicken.
The chicken is just chewy and salty, and the spicy leaves bring a unique sweetness of papaya.
This taste is so pleasant and it doesn't taste like it anymore.
Boss Cao quickly picked up a piece and tasted it.”
After Yu Shengjie finished gnawing the chicken legs, he picked up a glass of wine toasted the nursery boss Lao Zheng and said, "Old Zheng, toast you, your papaya stewed chicken is so delicious."
The nursery boss, Lao Zheng, asked, "How to drink it, Boss Yu."
Yu Shengjie smiled and said, "Drink whatever you say."
"Okay. It's rare to be so happy today, I did it."
The nursery owner Lao Zheng picked up the wine glass and touched it with Yu Shengjie and said, "Cheers."
"cheers."
The nursery owner Lao Zheng took another bottle of liquor and opened it, filling the wine glasses on the table with liquor.
Mr. Zheng, the owner of the nursery, asked: "How does this wine taste like, Boss Yu?"
“Haha, your wine tastes pretty good.
Especially with this stewed chicken, the taste is amazing.”
"Old Zheng, from now on, you will stop working in this nursery.
Have you thought about what to do?"
"I'm worried.
I have been raising nurseries for the past twenty years, and I can’t do any work outside the nursery.”
“Have you ever thought about opening a restaurant?”
“I haven’t thought so.
Boss Yu, why do you have this kind of thought?"
“The source of this idea is very simple.
You see, the wine we brought to entertain us today is good wine, which is hard to find on the market.
Food is also a good dish, and I have never encountered it on the market.
So, if it is your wine with the dish you stewed.
If you open a restaurant, it will definitely be full every day.”
The owner of the nursery shop, Lao Zheng, smiled bitterly, "Yu Ban, you don't know anything."
"Oh, why can't you do it? Tell me."
"First, this good wine, I admit that it is indeed not expensive, but it is not expensive when buying it. If you want to buy this wine on the market, you will probably buy it if you lose 600 or 700 yuan per bottle.
Not. The greater possibility is that there will be no such wine.”
"Secondly, this dish is a good dish, I admit it. The cooking skills are simple and there is nothing special about it.
But chickens need to be raised freely on this land. Now that the nursery is gone, chickens cannot be raised. Papaya also needs to be grown from this land.
The water cannot be used in the tap water pipe, I have to use it on my side. Have you seen it? There is a well in the papaya tree there. The water in the well is what the three of us eat today.
This taste."
"I have had this idea before. I thought I wouldn't go to the nursery anymore, so I just opened a restaurant to sell my stewed chicken.
I returned to my hometown and the stewed chicken made by this method did not taste this way at all. It can be said that it is too far from it."
“Yeah, I got it.
Then it seems that if we count, it will be almost the last delicious stewed chicken."
"It's okay, as long as you stay here for a few more days, I still have a few chickens, and I still have one or two of them a day."
"Okay, okay, this idea is so good. We will come here specifically to eat stewed chicken in the next few days."
“Yes, yes.
Come on, Boss Yu, Boss Cao, and the wine will be gone.
Boss Cao, why didn’t you see a significant decrease in your wine?”
"Boss Cao, do you want to keep your wine for fish if you don't drink it?"
"What fish are you raising? I just replied to a text message.
I must drink more of such a good wine.
Come on, come on, do it.”
"Boss Cao, who will do it with you? I have finished the second cup of Lao Zheng and I.
Waiting for you, you can drink it quickly, let's pour a third glass of wine."
"You guys drink so quickly, okay.
I've got this second cup.
Well, the wine tastes really good, it’s not spicy at all.”
"Hahaha, Boss Cao, do you have a good review of wine that is not spicy but good wine?"
“Isn’t it?
Others are just something else that makes you feel good if you don’t have a headache the next day, right?
I just started drinking this wine. After drinking it, I don’t know if my head hurts when I wake up the next morning.”