He Lili, the new catering project manager of Guanyi Health Center, is very serious (jian), sincere (dan), responsible (cu) and responsible (bao).
Without much thought, she decided on the lunch menu for the members’ open day.
In view of the bumper harvest achieved by the transplanted Linggu from Qingxuan Secret Realm, production will continue to increase in the future due to the increase in planting area.
Therefore, there are two staple foods for lunch at Guanyi Health Center. One is dumplings made with mixed flour named "Guanyi Health Powder" by He Lili.
The ratio of Linggu flour to flour in "Guanyi Health Powder" is one to five, and the dumpling fillings are divided into meat and vegetable. Currently, the fillings are all ordinary ingredients.
The dumplings are kneaded by a small dough mixer newly purchased by He Lili in the name of Guanyi Health Center, and the dumplings are made by a small dumpling machine.
Liu Jinxin, Bai Xiaobai, and Zong Yueru are responsible for handling stuffing, cooking dumplings, and other chores that require effort and running errands. Classmate He Lili is responsible for seasoning the stuffing and overall command of the entire process.
Xiao Yaqi was also assigned a job. She was responsible for putting the dumplings cooked in advance into the storage talismans one by one, and then taking them out during lunch on the membership open day to ensure that all the dumplings still had the same effect as when they were freshly cooked.
Each member is limited to twenty dumplings during lunch, with meat and vegetables of your choice. Since the flour is mixed with Linggu flour, which contains a trace amount of vitality, it is easy for people to overeat.
The current amount was tested by He Lili and others, and the test product was the famous big eater, Bai Xiaobai.
Bai Xiaobai is currently laying the foundation and has not yet started practicing. With his appetite, he can eat at most thirty dumplings per meal, but he will already feel uncomfortable.
The members of the health center have successful careers and are older on average. Their bodies can never be compared to Bai Xiaobai, who has been exercising vigorously for a long time. For their health, He Lili set a maximum number of dumplings for each meal.
In addition to dumplings, a staple food is also provided for lunch, which is Linggu porridge. The Linggu porridge for lunch is naturally not the pure Linggu porridge cooked by Gao Xingyu, but the Linggu is added to the five grains in a ratio of one to eight.
Among the miscellaneous grains, the cooked miscellaneous grain porridge.
There is no limit to this kind of Linggu multigrain porridge, but there is only one big bucket for each meal. It is made on site at Guanyi Health Center, using Gao Xingyu’s modified stove, and it lasts for three hours starting from the morning until lunch
Only then was the fire put on and served.
Other than that, it’s just some side dishes.
No one at Guanyi Health Center has the time to do these things, so the business of providing tableware and various side dishes for each lunch is outsourced to two nearby hotels. This includes the hotel where Mu Weixiong and his wife are temporarily staying.
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Therefore, Guanyi Health Center is responsible for providing dumplings and porridge every lunch, which cannot be processed outside.
The rest is to prepare more than ten various cold dishes and side dishes for each meal. Each of the two hotels is responsible for an open day, forming a healthy competition, and He Lili does not need to worry too much.
It stands to reason that such a lunch is too simple. Not to mention those members with extraordinary status, even their drivers and secretaries may not like such a lunch.
However, except for a few words when someone saw such a lunch for the first time, no one made any comments afterwards.
Since everyone is here to maintain health, they will naturally pay more attention to the effect of maintaining health.
The rich vitality in the hospital enters the body, which is actually a process of slowly nourishing the body. People who are not very sensitive to the vitality may not feel much even if they stay here for a day.
Where can there be a more obvious sense of comfort after eating a mouthful of dumplings or drinking a mouthful of porridge, where vitality immediately spreads from the mouth and digestive tract to the whole body, and every cell is rejuvenated?
As for some members who later suggested changing the staple food varieties, He Lili scoffed.
I choose dumplings as my staple food because there are noodle mixers, dumpling machines, storage charms, and Liu Jinxin and Bai Xiaobai who always need to find a place to vent their energy, so they save worry and effort.
If we change the staple food from dumplings to steamed buns, it's easy to say when we are young, but if more than a hundred people eat steamed buns together, I will be able to do it till the end of time!
The two hotels that are responsible for the outsourcing tasks of Guanyi Health Center have long known what kind of place their Guanyi Health Center is, and they also know more clearly what kind of people the members here are.
For many of these members, if they dine in their hotel, their bosses would have to personally entertain them, so it can be said that they spare no effort to complete this outsourcing business.
The money given by He Lili was not much, only 2,000 yuan per meal, which included recycled tableware for more than 100 people, and more than ten cold dishes and side dishes for more than 100 people.
This price was the result of discussions between He Lili and Xiao Yaqi.
He Lili's idea is very clear. In addition to dumplings and porridge containing Linggu, simple side dishes will be enough.
Nowadays, prices are not very high. Side dishes such as cucumber slices, mixed noodles, and preserved egg tofu, which are suitable for porridge, cost at most three or four yuan per serving.
These ten kinds of dishes, each of which is calculated based on the amount of twenty servings, only costs 1,000 yuan. Even if two more expensive dishes are added, it will only cost 1,500 yuan.
Xiao Yaqi expressed support for He Lili's proposal. According to He Lili's idea, even if other costs such as fillings, flour and grains are added, the cost of free lunch for each member on the open day will not exceed 3,000 yuan.
Guanyi Health Center is open to members every Monday, Wednesday, and Friday. Throughout the year, lunch expenses are less than 500,000 yuan. Compared with the actual income of Guanyi Health Center, it is insignificant.
Gao Xingyu said that he didn't care whether the health center made money, but Xiao Yaqi didn't know how true this was.
Later, she accompanied Gao Xingyu to the internal trade fair of the special service team, and witnessed with her own eyes that the talisman Gao Xingyu made casually a few days ago was highly sought after by everyone at the auction, and was easily sold for millions.
She also believed Gao Xingyu's words and no longer had to worry about whether Guanyi Health Center was making money.
She doesn't care whether she makes money or not, but that doesn't mean she has to lose money. Xiao Yaqi understands very clearly that as the boss, Gao Xingyu doesn't care, but she can't let the health center lose money.
However, Xiao Yaqi soon stopped thinking this way. Not long after the opening of Guanyi Health Center, all the membership cards prepared were sold, and three million yuan was successfully credited. This already surprised Xiao Yaqi.
However, the bigger surprise is yet to come.
The display cabinet next to the reception desk on the front floor has become the biggest source of income for Guanyi Health Center.
After many members feel the health-preserving effects of Guanyi Health Center, they will naturally develop a sense of trust and desire to purchase the products sold here.
Members are basically not short of money. After receiving the trial bottle of Qingxuan Aged Wine from Xiao Yaqi and tasting it in person, in just one week, all the bottles of Qingxuan Aged Wine, which cost up to 10,000 yuan each, were sold out, which confused Qiao Yong.
This chapter has been completed!