On the way to the villa on the West Fourth Ring Road, Lin Xu turned towards Yingchun Street.
Go home and grab two changes of clothes. You will definitely compete with your father-in-law for a round of billiards in the evening. Not wearing comfortable sportswear will definitely reduce your score.
In addition, try to bring some pajamas and the like.
After all, it’s not your own home, so it’s not good to be too casual.
In addition to clothes, I also picked up a few small toys that Dundun likes to hold while sleeping.
For example, a golden fat carp stuffed with silk, a little mouse that automatically turns around when it hits a wall, and a small palm-sized pillow are all Dundun's favorites.
At night, this little guy often sleeps with a small pillow, leaning against a small fat fish, and holding a small mouse.
Sometimes Baby Shen deliberately pulls the little mouse secretly, and it hums dissatisfiedly. It is so cute that you can't help but want to kiss it on the forehead.
Holding the clothes and Dundun's toys, Lin Xu thought for a while and then brought the action camera to shoot the video.
It’s time to update the video again.
If I have time, I’ll take a photo of how to make a delicious dish.
If I don’t have time, I will update a collection of Dundun to satisfy Dundun fans.
Well, we are food and cute pet bloggers. While taking care of delicious food, we must not forget those cute pet fans who like Dundun.
As a blogger, if you want a bowl of water to be balanced, you are not lazy and don’t have more delicious food.
When I came downstairs and drove out of the community, I was about to turn to the North Fourth Ring Road when I saw Shu Yun and Dou Wenjing standing at the door discussing something in a low voice.
Out of concern for his employees, he parked his car on the side of the road, got out and walked over:
"What are you two doing, Sister Jing?"
"We are discussing when you can treat us to crayfish again."
Lin Xu:????
Can’t you eat crayfish at any time?
However, if you want to eat in the near future, please don’t inform Zeng Xiaoqi. The career future of this travel channel actress cannot be ruined in my hands.
"The recruitment is over and it went very smoothly."
"The place where Che Zai and the others live are all catering workers. When they heard that we were hiring people, everyone came over even if they didn't have to work in the morning. This made it easy for the company to find the needed people."
So simple?
No wonder the two beauties are thinking about eating crayfish.
This is to take credit.
I really didn’t expect that at that time, I was worried that employees would be offered high wages if they didn’t work hard, and it would have such a chain reaction.
Of course, Che Zai and the others probably make a lot of noise in the dormitory.
That’s why we have this kind of effect of one call and one hundred responses.
Lin Xu said:
"You can eat crayfish tomorrow and the day after, but not so much today. I have to cook for my father-in-law later."
Dou Wenjing smiled and flipped her hair:
"I'm kidding you. We eat crayfish every day. What will we do if we get fat and can't get married?"
After a pause, she put away her smile and said seriously to Lin Xu:
"We are going to call the employees together and hold an internal training first to make everyone feel more at home with Lin Ji. In addition, it is almost time for Song Tiantian and the little sisters to come back. After one month of training, it is absolutely impossible to be a foreman.
Problem."
Lin Xu is not good at this:
"You two can just discuss this kind of thing. If you need me to come forward, let me know in advance. By the way, Yanjing TV Travel Channel may advertise for us recently. When the time comes, Sister Jing, don't forget to give Sister Xiaoqi and her
Colleagues buy some small gifts or something to maintain a good relationship."
"Okay boss, I will remember it."
Saying goodbye to the two beauties, Lin Xu drove to the North Fourth Ring Road and then all the way to the West Fourth Ring Road.
When you get outside the villa, use your fingerprint to open the rolling shutter door of the garage and drive the car in.
I won’t go back tonight, it’s safer to put the car in the garage.
I came to the living room with clothes and toys and happened to meet Aunt Liu:
"Aunt Liu, where is Yueyue?"
"She is swimming in the pool behind with Ms. Chen. Do I need to inform them?"
The two of them?
My sister-in-law hasn’t left yet after seeing her off?
It seems it's time to recommend the book "How the Lightbulb Was Made" to her.
I still want to take advantage of the fact that the adults at home are away with Baby Shen and enjoy the fun of swimming. Since my sister-in-law is here, let’s forget it.
Lin Xu sent clothes and Dundun's toys upstairs.
Then I went to the first floor of the basement and put the billiards on the table. While Ding Junhui of Yanjing was not around, I practiced two games to get a feel for it. I couldn’t let the reputation of Trump, the wealthy man, be diminished.
I was practicing vigorously when a system prompt suddenly sounded in my mind:
"The host's pet helped Shen Guofu sign an order worth 100 million yuan, complete the hidden task [The Power of the Artifact], and obtain an excellent summer-relieving dessert - watermelon cheese. Congratulations to the host."
Haha!
Dundun has done meritorious service again!
But wait...a billion-yuan order?
Is this little guy’s ability already so incredible?
It seems that I am overkill by leaving it in the restaurant all day long to attract wealth.
This should be placed on companies with a market value of trillions...
Cough, I'm thinking too far.
Putting his thoughts away, Lin Xu planned to go to the kitchen later to see what seafood was in the refrigerator.
My son has made a meritorious service, and I have to help him improve his life tonight.
He held the club and was about to continue playing when he suddenly remembered that he had just won the excellent watermelon cheese.
Reminiscent of the fact that we are at the end of the hot summer, and the autumn tiger is rampant. It is the time to eat this summer-relieving dessert. Since there is no video update today, let’s shoot an episode of watermelon cheese!
Well, this little dessert can arouse the curiosity of fans and is simple enough to make. It is the best choice for water videos.
Thinking of this, Lin Xu stopped practicing his ball skills and went directly to the garage on the second floor. He took the shooting equipment in the trunk to the kitchen and started setting up the machine and making preparations for shooting.
While he was busy, the voices of Baby Shen and his sister-in-law were heard outside:
"I'm so tired. Go change clothes quickly and see what's available in the kitchen to replenish your strength."
"Me too, I feel like the beef brisket I had for lunch has been digested... I don't know if my brother-in-law is back. If not, we will heat up the remaining beef brisket and eat it secretly."
"Um...don't you want to cook noodles?"
"Brother-in-law will just make new ones when he comes back. I can just make more. I'm afraid you'll make fun of me for eating too much at noon, but I'm actually not full..."
Soon, two beauties in bathrobes walked in from outside with slippers on, talking about the tomato stewed beef brisket for lunch.
Chen Yan also talked vividly about how much she could eat. As she was talking, the two of them saw Lin Xu holding a watermelon at the door of the kitchen.
"Ah! Brother-in-law, when did you come back?"
"What are you doing with a watermelon, Xubao? Are you just a melon-eater?"
Both of them were surprised.
Chen Yan secretly breathed a sigh of relief.
Fortunately, when we walked in, we were talking about food and not about swimming, otherwise I might have found a crack in the ground to crawl in.
Lin Xu said:
"While there is still watermelon, I am going to shoot a video on making watermelon cheese."
Watermelon cheese?
Shen Jiayue and Chen Yan looked at each other and saw surprise in each other's eyes.
"Then what can we eat?"
"Okay, this thing is made for eating."
After Lin Xu finished speaking, he walked to the kitchen with the watermelon in his arms. The watermelon cheese had to be refrigerated before eating, so he had to start quickly and not delay the tomato beef brisket noodles in the evening.
Shen Jiayue and Chen Yan quickly went upstairs to change clothes.
Wow, there’s watermelon cheese to eat!
After the two of them changed their clothes and came down, Lin Xugang finished recording the opening sequence.
At the moment, the camera is being adjusted to record footage of digging watermelons.
The making of watermelon cheese is very simple. Just squeeze the watermelon into water, boil the agar, add it, and pour it into a mold to cool and solidify.
When eating, cut it into pieces, pour some refrigerated rock sugar water over it, and eat it cold, it is simply a magical tool to relieve summer heat.
"Are these just a few ingredients? It looks so simple."
Chen Yan came over and saw that there were relatively few ingredients, and her face suddenly showed an expression of eagerness to try.
If you can make this little summer-relieving artifact, wouldn’t it be a lot easier to eat it in the future?
Moreover, when eating watermelon cheese from outside, I always feel that additives are added, but relatively speaking, I feel more at ease when I make it myself.
"Watermelon cheese is not difficult at all. You two can learn it if you want to."
After Lin Xu adjusted the camera, he was ready to shoot.
Once she heard that she could really learn from it, Chen Yan immediately took off a rubber band from Shen Baobao's wrist and tied her wavy hairstyle into a refreshing ponytail.
Well, if you want to learn how to cook food, you must be able to do it fluently.
"Do you two want to appear on camera? If you want to appear on camera, I will teach you step by step. If you don't want to appear on camera, I will shoot the video first and then teach you after the filming."
When he heard that he could appear on camera, Shen Baobao's eyes suddenly lit up.
"Okay, okay, I just want to see what I look like in the video."
After speaking, she looked at Chen Yan and asked:
"Yanbao, can I wear this outfit? Is it too casual?"
Baby Shen is currently wearing a loose white T-shirt and a pair of light gray yoga pants underneath. After all, he is at home, highlighting his casual look.
"It's better to be casual, but you have to dress casually at home."
Chen Yan lifted up her expensive dress and her words were full of caution.
However, Shen Baobao was not one who was willing to suffer. When he saw his cousin dressed as if he were attending a cocktail party, he smiled and said to Lin Xu:
"Give Sister Yan some more footage later. There are many unmarried young people watching your videos. It's just the right time to get her a marriage proposal and save my aunt and uncle a headache."
Chen Yan: "!!!!!!"
I'm just playing tricks on you, and you treat me like this?
It’s okay not to want this plastic sister!
But think about my brother-in-law’s craftsmanship and the watermelon cheese he’s about to make.
Forget it, let’s go ahead.
Mr. Chen said:
"Forget it, you two are in the spotlight, and I'll be in charge of filming. This happens to be my strength."
After saying that, Mr. Chen began to skillfully adjust various parameters of the camera.
Since Baby Shen wants to participate, the opening sequence will naturally have to be re-recorded.
After getting ready, Lin Xu said to the camera:
"Hello everyone, today I'm not going to teach you how to cook. Instead, I'm going to make a very simple dessert that even a novice in the kitchen can learn - watermelon cheese."
He introduced the ingredients used to make watermelon cheese.
Then he said:
"In order to prove that this dessert is really simple, I specially invited my baby to follow it and prove to everyone that this is really a dessert that can be made with hands."
After he waved, Baobao Shen walked over and said hello in the direction of the camera:
"Hello everyone, I am Boss Lin's fiancée. Welcome everyone to follow my Xubao account."
Chen Yan, who was in charge of recording behind the camera, couldn't help but curl her lips.
If I weren't so hungry for watermelon cheese right now, I would really want to give the young couple a yuě, so I would spread dog food in broad daylight. Can you be a little more ethical?
After a brief interaction, Lin Xu asked Shen Baobao to follow his example, grabbing a small handful of agar and soaking it in slightly warmer water.
Use warm water to soften the agar, making it easier to boil.
And when soaking, you can also clean the dust and other debris on the surface of the agar.
After the agar was soaked, he picked up a fruit knife and cut the watermelon in half, placed one half in front of him, and handed the other half to Shen Baobao, asking her to follow suit.
First, take a basin and put a large leak on the basin.
"Use a small spoon to scoop out the pulp of the melon and put it into a tight drain. This step can..."
While Lin Xuzheng was talking, Shen Baobao took the small spoon used to dig out watermelon, inserted it into the heart of the watermelon, turned it around, and then gently lifted it, and the sweetest heart in the watermelon was dug out.< /p>
She put it into her mouth with a spoon and fork, chewing happily:
"Wow, this melon is so sweet and has a bit of a chewy texture."
Lin Xu: "..."
Chen Yan: "..."
When making watermelon cheese, how did you eat the watermelon?
Do you want me to move the TV over to you and find a popular anime to watch and eat at the same time?
Lin Xu said:
"Baby, don't eat it secretly. Eat it after it's ready, otherwise it won't be enough to make watermelon cheese."
"Oh..."
The two of them each dug into the watermelon with a spoon.
Chen Yan walked over with her camera and started taking close-ups of digging watermelons.
While she was taking pictures, Shen Baobao took a piece of red melon pulp with a spoon and brought it to her mouth:
"Try Yanbao, it's really sweet."
Chen Yan: "..."
If you keep eating secretly like this, you'll have to open another melon.
But now that the cousin has brought it to her mouth, she won't eat it for nothing. She bites the watermelon, and Shen Baobao smoothly takes the spoon away, and the piece of watermelon goes into Mr. Chen's mouth.
Well, it’s really sweet.
I feel like there is no need to make watermelon cheese. It’s quite enjoyable to eat it directly with a spoon.
After digging out all the watermelon flesh, Lin Xu found that the watermelon in front of Baby Shen was about one-third less than the one in his basin.
It seems that these two sisters have a lot of fun!
"What to do next?"
Baby Shen burped, his eyes full of excitement of cooking delicious food.
Well, now that I’m full, I’ll start making watermelon cheese with Xu Bao.
"Wear disposable gloves and crush the melon pulp into fine particles through a tight leak, so that it will taste better."
Many methods on the Internet use a juicer or fruit juicer to make it. Although it saves trouble, the taste is very single and you won't get the gritty texture of watermelon pulp.
In the past, when making this dessert, large watermelons with sandy pulp were used, which has a better sanding effect.
"So simple?"
Shen Baobao didn't expect that this would work. He immediately put on his gloves happily, and started to ravage the flesh of the melon in front of him like he was practicing with iron sand palms.
Lin Xu held the watermelon in his hand.
First squeeze out the water, then put the watermelon pulp on the drain and pass it through.
In this way, the melon pulp will turn into small particles with a sandy texture.
Soon, the watermelon in the leak turned into half a basin of watermelon juice, with tiny particles floating in it, which looked very tempting.
"Ah, I didn't expect that I am a delayed gourmet genius. What should I do next? Hurry up and teach me!"
Shen Baobao took off his gloves following Lin Xu's example, and his face was filled with a sense of accomplishment in making delicious food.
Chen Yan, who was in charge of filming next to her, frowned.
Don't you just dig out the watermelon and knead it into watermelon juice with your hands? This three-year-old can do it, so why does he look like he has a sense of accomplishment?
Those who don’t know may think you have jumped over the wall.
"Next, it's time to boil the agar, which is also the coagulant for watermelon cheese. If you don't have agar, you can use gelatin, white jelly, jelly powder, etc. instead, and the effect will be similar."
After Lin Xu finished speaking, he took out two stainless steel dessert pots from the cupboard.
When boiling ingredients such as agar-agar, it is best to use a special pot for desserts or a stainless steel pot, and try to avoid using an iron pot for cooking.
Because there are easy black spots on the iron pot, which are not easy to see when cooking, which will eventually affect the appearance and quality of the dessert.
Put the pot on the stove, add a bowl of water to each pot, then put the soaked agar in it, turn on the heat and simmer slowly.
Soon, the water in the milk pot was boiling.
The agar inside also begins to melt.
Seeing this magical scene, Baby Shen felt an even greater sense of accomplishment.
Chen Yan, who was holding a camera to take pictures, got excited after seeing it and wanted to try it.
But don’t rush now. When the video is finished, it’s time for me, Chef Chen, to show off. Then I’ll let you two see who is the cooking genius who was delayed by doing business!
Simmer for four to five minutes, and after making sure the agar has completely melted, pour the watermelon juice into the pot.
"Do you still want to cook?"
Baby Shen was a little curious, but he still followed Lin Xu's example and poured the watermelon juice into the pot.
Lin Xu stirred the pot a few times with a colander, then skimmed off the foam:
"After boiling for a while, the pigment and juice of the watermelon will automatically separate. The watermelon cheese produced in this way will have different colors and will look more beautiful."
Watermelon juice cannot be boiled.
Turn off the heat when it gets a little warmer.
Pour the watermelon juice into the mold, and then put it in the refrigerator. After the watermelon juice cools down, it will solidify into a jelly-like shape, and the watermelon cheese is created.
After Shen Baobao is finished, pour it into the mold as well.
"Then you can wait and eat?"
"No, you still have to boil some rock sugar water. When the watermelon cheese solidifies and is cut into pieces and served in a bowl, you have to pour some rock sugar water on it to make it more delicious."
There is no sugar in the watermelon juice, and the sweetness of the watermelon cheese is not enough.
So you need to boil some rock sugar water to increase the sweetness.
When he said this, Chen Yan, who was in charge of filming, echoed:
"Yes, yes, you must have rock sugar water. The watermelon cheese I ate when I was a kid was like this. Unfortunately, now sugar is basically added directly to the watermelon cheese. It was originally supposed to relieve summer heat and quench thirst, but the more I eat, the thirstier I get."
It’s even easier to make rock sugar water.
Add a large bowl of water to the pot, add a handful of rock sugar to boil, pour it out and put it in the refrigerator to cool down.
By the time this step is taken, the watermelon cheese making part has been completely finished.
Next it’s time to shoot the finished product.
But that has to wait until it solidifies, and we can’t take pictures now.
Chen Yan put down the camera and brought a watermelon, intending to practice, while Shen Baobao came over and said in the tone of an old-timer in the cooking world:
"Give me half of the watermelon and I'll teach you how to make it. We are the catering consultants of Linji Food."
This girl thought the title of consultant was quite good, so she got one for herself.
Chen Yan originally refused, but after thinking about it and fearing that she would give up on it, she agreed.
Lin Xu said from the side:
"Scoop out the pulp of the melon, wipe out the water in the rind, pour the prepared watermelon juice into the rind, and after refrigeration, you can cut it into teeth like a watermelon, and paste the watermelon seeds on it to pretend it is a real watermelon.
”
Can you still play like this?
When the two "cooking experts" heard this, they immediately started cooking with great enthusiasm.
Hahaha, when it’s ready, give it to your family to try and see if they will be surprised!
I never thought juice could be so fun, it’s a stress reliever!
Seeing the two sisters ruining the watermelon, Lin Xu shook his head slightly, then opened the chilled layer of the refrigerator and rummaged around, pulling out a box of top-quality Spanish red shrimp.
Eh?
This shrimp looks good and quite big.
Diaoyutai doesn’t even have a kitchen, so it shouldn’t be cheap. Let’s steam this for the little hero in the evening.
It just so happens that the new store will be opening soon, so let's get some good luck.
This chapter is not over yet, please click on the next page to continue reading!
After deciding to make shrimps for Dundun, Lin Xu dug out another piece of beef brisket and planned to make some tomato stewed beef brisket, so that his father-in-law could enjoy the evening.
In addition, the chicken breast in the refrigerator is good, so I will make a low-fat spicy shredded chicken tonight.
Served with hand-made tomato beef brisket noodles, it will be ready for dinner.
While he was busy cooking, Chen Yan and Shen Baobao poured the prepared watermelon juice into the clean watermelon rind.
"Then it's time to wait for the miracle!"
When Chen Yan was putting away the watermelon, she took out a few peaches from the refrigerator and prepared to wash them and eat them.
While washing, Mr. Chen suddenly had an idea:
"Brother-in-law, since watermelon can be used to make watermelon cheese, can peaches also be used to make peach cheese?"
Lin Xu didn't expect that her sister-in-law's thinking was quite divergent, so she said with a smile:
"Of course you can. Not only peaches, but also fruits such as grapefruit, tangerine, orange, melon, cantaloupe, etc. can be squeezed and made into juice cheese. But when making it, there is no need to boil the juice, just boil the juice directly.
Just pour the agar into the juice...what? Haven't you had enough fun?"
Chen Yan really regarded this as a game. She thought it was really fun to use agar-agar water to make juice into jelly. As soon as she heard that it was OK, she took out the peaches from the refrigerator and started making it.
When Baby Shen saw this situation, he also followed suit.
We are now masters of cooking, so naturally we can’t just make watermelon cheese.
She tilted her head and thought for a while and said:
"My mother said that eating bitter melon is better, not only for beauty and beauty, but also good for the body. So if I make her a piece of bitter melon cheese, she will be very happy, right?"
At the same time.
Han Shuzhen, who was sorting out recent case documents in the office, couldn't help but sneeze.
"What's going on? Is the air conditioner turned on too much?"
She stood up, raised the temperature, and continued to organize the files...
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Watermelon cheese is really simple. You can try it. Other juices will work too. Don’t just follow our Shen Baobao’s example of making bitter melon cheese. This chapter has 6,000 words. Please vote for me, brothers!
This chapter has been completed!