Lin Xu heated up the pot and heated the oil.
Without waiting for the oil to heat up, pour the chopped red onions in the basket into the pot.
Red onions are a type of onion that does not grow very large. Because of its strong flavor and natural sweetness, it has become an essential ingredient in many delicacies.
Cut the red onions into shreds and fry them in an oil pan until they are thoroughly fried. This is the so-called crispy red onions.
Fried shallot crisps require patience.
Fry slowly over low heat.
Fry the shredded shallots until golden brown all over.
After the shallots are crispy fried, scoop them out to control the oil.
Adding it in when cooking the braised pork will make the braised pork rice full of flavor.
As for the scallion oil, it will not be wasted.
Used to stir-fry pork belly, which can make the braised pork have a richer aroma.
Eight thirty in the morning.
Dongming Building near the West Third Ring Road.
Shen Jiayue, dressed in professional attire, came to the office area under the leadership of the HR manager of the audit office.
"Hello everyone, this is a new colleague, her name is Shen Jiayue. You can call her Xiao Shen or Xiao Yue. Xiao Yue, your seat is by the window, and the computer is ready for you."
Shen Jiayue said hello to her colleagues.
I sat in my seat and began to familiarize myself with the working environment.
"Wow, so beautiful!"
"Indeed, just like a fairy."
"Seeing her reminds me of my first love..."
"Stop bragging. If your first love were as beautiful as her, I would eat the broken projector in the conference room right away."
"I eat printers."
"..."
Colleagues are whispering.
Everyone was attracted by Shen Jiayue's beauty.
At this moment.
An errand boy came to the door of the audit office:
"Excuse me, who is Shen Jiayue? Someone asked me to give you something."
"I am I am!"
When Shen Jiayue heard this, she ran all the way to the door.
The little brother handed over the bag in his hand:
"It seems to be food. I wrapped it in several layers of insulation bags for fear of getting cold."
"Thank you, brother!"
After taking the bag, Shen Jiayue returned to her seat.
After opening layer by layer.
She saw the oily buns she had been dreaming about all night.
Six steamed buns and a box of old-fashioned egg soup made Shen Jiayue a little embarrassed.
"Does my mother-in-law think I eat too much? Lin Xu, you must say two less things!"
But then I thought about it.
The reason why Lin Xu asked her mother-in-law to give six as a gift.
Maybe he’s worried that he won’t have enough to eat.
Well! Xubao is the best to me!
She picked up the bun and took a bite, and the aroma immediately filled the office.
"Wow! It smells so good."
"That's right, it smells so good!"
Several female colleagues turned their faces in anticipation, looked at Shen Jiayue and asked:
"Xiao Yue, where did you buy this bun? It smells so delicious."
"That's right, I've never tasted such delicious buns."
"Say the name of the store and I'll check in as soon as I get off work."
Shen Jiayue said with a happy face:
"My mother-in-law made this for me personally. I can't buy it!"
Mother-in-law?
Are you getting married at such a young age?
Several male colleagues who originally fantasized about office romance, the little flowers in their hearts withered before they had time to sprout.
Ten o'clock in the morning.
Lin Xu was busy in the kitchen.
Chen Meijuan came to the store carrying her luggage bag.
"Xiao Xu, if you don't have anything to do here, I'll go back. The scenic area is very busy. There are frozen dumplings for you in the refrigerator and steamed buns this morning. If you want, you can warm them up and eat them yourself."
p>
Lin Xu originally thought that her mother would leave in the afternoon.
He was even ready to go to the station to see him off after lunch.
"What are you giving me? It's not like I don't know the way. That's it. The online taxi I ordered is about to arrive. If I'm not busy, I'll come with your dad to see you."
After saying that, Chen Meijuan walked out with her bag.
Lin Xu chased him out:
"Mom, why do you have to leave now? When the chicken feet come out of the pot, I'll grab some for you to eat on the way."
Chen Meijuan smiled:
"Silly boy, selling money is important, and I'm not in the mood to eat. Now that the summer vacation is here, your dad and I have to rush to promote the scenic spot in the summer. How much money will be wasted for a day's delay."
Summer vacation has always been the peak season for scenic spots.
Tickets to scenic spots, transportation, dining, accommodation, and Internet celebrity charging items, etc., are all major items that bring in money.
Chen Meijuan always feels uneasy if she doesn't go back and stare.
At this time, online car-hailing is here.
After Chen Meijuan got in, she lowered the window and said:
"Xiao Yue works over there on the West Third Ring Road. I've sent you the address. Remember to find an errand boy to deliver some food to her at noon. She is my daughter-in-law. I won't forgive you if you wait too long."<
/p>
Lin Xu smiled bitterly:
"Okay, okay, I understand, Mom, I will sign you two up for a show like "China's Good Mother-in-law and Daughter-in-law" later."
"Don't be poor, go back to the store and get back to work."
Mom is gone.
Lin Xu stood on the roadside for a while melancholy.
Then I returned to the store and continued working.
It’s almost eleven o’clock.
The preparation work in the store has come to an end.
Everyone took their bowls and started eating today’s lunch.
"Serve the rice and braised pork yourself. You can eat as much as you want without wasting it."
After saying that, Lin Xu began to pack today's lunch for Shen Jiayue.
There are three boxes in total.
A large box of braised pork rice with several hot cabbage heads placed on it.
Next came the semi-sealed box of lotus root with ginger juice and five or six chicken feet.
Finally, there is a small box of seaweed and egg drop soup made according to the steps taught by Uncle Gao.
After all three sealed boxes were fastened, Lin Xu put them into bags and packaged them with a stapler, and then called an errand boy online to pick up the goods.
"Tiantian, this is lunch for Shen Jiayue. You can just give it to others when the errand boy comes."
"Okay! Boss, you are so kind to your wife."
Lin Xu smiled:
"If I don't treat her well, my mother will punish me."
When he put the bag on the checkout counter, Lin Xu discovered that the rice Song Tiantian was eating was not braised pork, but tomato and egg toppings.
"Is this... delicious?"
"It's super delicious, boss. If you don't believe it, try it later. I can't get enough of the tomato and egg soup mixed with rice."
Is this still possible?
Lin Xu patted his head.
I feel like I'm stuck in a fixed mindset.
At that time, the system required me to make a new meal by steaming a pot of rice and making a rice bowl.
As a result, I made braised pork rice by mistake.
This can be considered a blessing in disguise.
He thought for a while, picked up the electronic blackboard, and wrote down the dishes in the store today.
[Signature braised pork rice/noodles: large bowl 30/small bowl 27]
[Signature diced eggplant rice/noodles: large bowl 30/small bowl 27]
[Tomato and egg rice/noodles: large bowl 28/small bowl 25]
……
Well, apart from the oil-splashed noodles, the toppings for noodles and rice will be the same from now on.
After writing, he hung the electronic blackboard outside.
Then go back to the store and start eating.
Not long after.
Customers came one after another.
"Hey! Braised pork rice is served. I want a large portion of braised pork rice, a plate of lotus root with ginger juice, and a bottle of Arctic Ocean."
"I want two big bowls of braised pork rice, six chicken feet, and two bottles of beer."
"I want a small bowl of diced eggplant noodles, two chicken feet, and a bottle of Coke."
"I want..."
Customers lined up at the door.
Order and pay.
Can’t wait to try the new dishes.
At this moment.
Lin Xu, who was busy in the kitchen, suddenly heard the system prompt:
"The host's points have exceeded 100,000, and the points mall is officially opened. The host can redeem the points for required cooking techniques, dish recipes, and various special props. Please click on the points mall to view the details."
This chapter has been completed!