"When I came up, little Qiqi put down her chopsticks, clasped her hands together, and then turned into a burst of Buddha's light and went to the west!"
At the dining table, Chen Yan vividly told Dou Wenjing what she had just witnessed.
Zeng Xiaoqi, who was next to her, raised her leg and kicked her:
"Gungungun, you have just turned into the Buddha's light. Good guy, I won't be anxious anymore. How are you guys? Now you can teach me my enlightenment, and now I can sit down and be transformed. If you continue to pass it on, am I going to become an immortal and ascend?"<
/p>
Today, Director Zeng finally understood the meaning of the phrase "passing on rumors to spread rumors."
Shu Yun and Chen Yan, two guys with big breasts and no brains, spread rumors everywhere, and the more they spread, the more outrageous they became. Just now, Lele even sent a WeChat message asking what it felt like to transform into three pure beings with one breath.
I know you can transform all three things into pure things with one breath.
If you can achieve this step, first create three identical versions of yourself and slap the swollen butt of the person who spread the rumor.
Hum hum, good sisters, I will give you peach butts for free.
Chen Yan said with a smile:
"The words you just said are really like an epiphany. You still have to reconcile with your own bear. Tsk, tsk, tsk... are you overwhelmed by the smell of Dongpo meat?"
After saying that, she picked up a large piece of Dongpo meat and took a bite.
Fragrant!
The meat is really delicious, especially the fat meat which is not fat. It really feels like sucking the meat and eating it. The last time I felt this way, it was the rock sugar elbow made by my brother-in-law.
I didn’t expect to eat similar dishes again.
Zeng Xiaoqi ate a large bowl of rice and two large pieces of Dongpo pork. She was almost done. She was now sipping a glass of yam juice.
She said to Chen Yan and Shu Yun:
"I have figured out that instead of relying on your body to please others, it is better to use delicious food to please yourself. I will never compare my body shape with you in the future. I can't compare anyway. It would be great to have the time to study what to eat."
p>
Chen Yan was afraid that this good sister would feel inferior, so she put down her chopsticks and said seriously:
"Our Goddess Zeng is not bad. Look at her skin, her long legs, her hair, and her exquisite three-dimensional facial features. If I were a man, I would go to the TV station every day to give you flowers and chase you to death...
”
Zeng Xiaoqi took a big sip of yam juice:
"If you can speak, just say a few more words, it will be quite pleasant to listen to."
"Everything is fine, except that the bear is a little small..."
"Go, go, go! I know your dog can't spit out baby Shu."
Shu Yun:??????
"Why are you two bickering about me? I find that one piece of Dongpo Pork is enough for each person. If you eat two pieces, it will taste a bit greasy."
Although the stewing time is very long, a lot of fat in the pork belly is also simmered.
But the whole thing is still very fat. If you eat these two big lumps, you will have at least half a catty of meat. Not to mention adult women, even men can’t bear it.
In fact, if Chen Yan hadn't lied about the little bear eating small pieces of meat and the big bear eating large pieces of meat, none of them would have eaten two pieces in a row.
While several plastic sisters were chatting, Lin Xu came out of the kitchen carrying a red-colored cherry meat with an exquisite appearance:
"This is made of tender pork. How do you like it? Just one piece of Dongpo pork per person. Are you afraid of being injured if you eat it like this?"
I never expected that these beauties would be so powerful in battle.
Is this another rumor that is good for your health?
Although they say all day long that they don’t believe or spread rumors, these few people can always come up with new metaphysical theories.
Shen Jiayue, who had been watching the show with a bowl in hand, said:
"Yesterday Yan Bao made nonsense about eating Dongpo meat to enlarge breasts, and then they believed it, and Yan Bao himself believed it... Hey, this little meat is different from yesterday's."
Today's cherry meat was made by Lin Xu exactly according to Dai Jianli's instructions.
The material used is pork belly, which is fifty or sixty pounds of tender pork. The meat is relatively thin, but the layers are very even.
When cutting the meat, I deliberately made the corners of the meat round. Unexpectedly, the cooked meat was really beautiful, red in color, and round, and it really looked like a cherry.
The improved appearance made this dish look more attractive. Even Zeng Xiaoqi, who was already full, picked up her chopsticks and put one into her mouth.
As soon as she finished eating, she couldn't help but give Lin Xu a thumbs up:
"It melts in your mouth and tastes even better than what I made yesterday."
Shen Jiayue nodded and said:
"Yes, the meat feels so tender, it melts when you lick it with your tongue, and the sweet and salty taste is particularly good. It's not greasy in your mouth, and it feels a little appetizing...Xubao, are you planning to eat it in the store?
Is there something new?"
Lin Xu shook his head:
"This cutting method is too inefficient and is not suitable for large batches, but it can be added to the banquet menu so that it can be prepared in advance."
Chen Yan asked:
"Is there new Dongpo meat?"
Lin Xu also shook his head:
"We already have braised pork, so forget about Dongpo pork. Otherwise, the kitchen would have to prepare an extra dish, which would be too troublesome and could easily lead to leftovers."
You need to be cautious when introducing new dishes. You can’t just serve whatever you think is delicious. You have to consider it based on the actual situation in the store.
However, Dongpo Pork can be added to banquet dishes. If someone wants to eat banquet dishes, they can add it. It can even be made into a regular meal. As long as you pay for it, this dish can be very interesting.
Lin Xu brought a large bowl of rice, put a large piece of Dongpo pork into the bowl, and reminded him tactfully:
"In terms of diet, soy milk contains estrogen. Men should not drink too much, otherwise the breasts will become larger, but for women, drinking more is still beneficial..."
Well, these people accidentally made up the metaphysical theory of eating Dongpo meat to enlarge breasts.
In order to prevent them from going astray, let’s give them a friendly reminder.
Don’t do anything more outrageous for the sake of your figure later.
Before Lin Xu finished speaking, Chen Yan, Shu Yun, Zeng Xiaoqi, and Dou Wenjing all rushed to the car driver and said:
"Give me a cup of healthy soy milk!"
After speaking, several people looked at each other, each concealing the embarrassment on their expressions:
"Ahem, I just feel like I haven't drunk it for a long time and I just want to try it."
"I really like the smell of soybeans, don't think too much about it."
"I'm just thirsty, not what you think."
After Chen Yan and others finished speaking, they turned to look at Zeng Xiaoqi:
"Didn't you reconcile? Why are you drinking soy milk too?"
Zeng Xiaoqi blinked:
"Just because we have reconciled, we have to help them grow... Is there any problem?"
Lin Xu originally didn't know who Zeng Xiaoqi reconciled with, but after listening to it, he vaguely understood. He took the bowl, got up, and went to Wei Gan and the others to eat together.
Women’s topics are too sensitive, so it’s better to participate less.
Sitting behind Wei Gan's table, Lin Xu looked around:
"Where's Niu Chuang? Why didn't you come out to eat?"
As soon as he finished speaking, he saw Niu Chuang striding out of the kitchen carrying a bamboo basket, which contained small yellow rice cakes.
Is this...the improvement successful?
Lin Xu stared at the yellow rice cakes in the basket and activated his discerning eyes.
"Yellow rice and date cake made with yellow rice, white sugar, red dates and other ingredients, grade: excellent."
I'm going!
This guy actually made excellent food without saying a word?
It’s not easy to reach the excellence level.
Even if it is placed in a big restaurant, it is definitely the signature dish. I didn't expect that he actually figured it out.
Just as I was thinking about it, the system prompt sounded in my mind:
"The host instructs the staff to make excellent yellow rice and jujube cakes, and is rewarded with a perfect-level teaching and training mission redemption card. With this card, a perfect-level teaching and training mission can be redeemed. Congratulations to the host."
Damn it, is there such a good thing?
Now with the depreciation of points, the redemption price of perfect-level teaching and training tasks has risen to millions.
This reward instantly saved me millions of points.
It’s quite exciting when you think about it.
Moreover, the teaching and training points task has also improved. Not only did it increase by two points, it also gained an additional three points.
This may be due to the lack of promotion through teaching and training tasks, so there are additional rewards.
However, the rewards redeemed by points have never been revealed, which makes people less motivated to use points.
"Boss, please try it. This is an improved yellow rice and jujube cake. The shape is shaped like a jujube. I originally wanted to brush it with beetroot juice, but I didn't think it was necessary."
Lin Xu nodded:
"It's really not necessary. The rhubarb rice we use is of such high quality. If we cover it up with color, it would be a bit of a waste."
He put down his chopsticks, picked up a jujube-shaped yellow rice jujube cake, and opened it. There were two jujubes with the pits inside, which looked very tempting.
Compared with the jujube paste in the morning, the fragrance of jujube is lighter, but it smells of a natural fragrance, which is very comfortable.
Unlike jujube puree, the aroma of oil is too strong and almost covers the taste of jujube itself.
He took a bite. The yellow rice was still soft and glutinous, and tasted slightly sweet. The red dates seemed to be intact because they had been boiled with sugar water, but they actually tasted quite soft. They had a good texture and were not tooth-breaking at the same time. It was quite good.
OK.
"Yum, this tastes great."
Lin Xu took a few bites, and the more he ate, the more satisfying he became.
And because these rice cakes are small, you will feel like you have more to eat after eating them.
"Niu Chuang, your craftsmanship is really incredible. How do you make it so delicious?"
Being praised like this by Lin Xu, Niu Chuang felt a little embarrassed, and he said:
"Our hometown has a tradition of making this kind of rhubarb rice, so I tried it according to the method my mother taught me. I soaked the rhubarb rice in hot water, then beat it until it became sticky, then wrapped it with red dates and steamed it out.
”
It doesn’t sound like much trouble, but it’s not ordinary that Niu Chuang can make it so delicious.
Lin Xu thought about it carefully, maybe it was because Niu Chuang was so strong that he smashed the soaked rhubarb rice harder, making the rhubarb rice stickier, softer and taste better.
In addition, the steam cabinet in the back kitchen has enough steam and even heat, so we can make this kind of excellent food.
Che Zai and Xu Xinhua said before that Niu Chuang had been working in the kitchen for several years but had not made any great achievements. Now it seems that he did not choose the right direction.
This kind of person who is full of tendons must learn Bai An.
After all, compared to Red Case, White Case’s first requirement is to have enough strength. People with strong strength will have an advantage whether it is kneading or rolling dough.
Thinking of this, he said to Niu Chuang:
"Come and shoot a video with me tomorrow afternoon to promote this yellow rice and jujube cake. We will release a new video after the video is broadcast."
"Okay!"
After receiving the recognition, Niu Chuang was happy for a while.
Lin Xu asked again:
"Is that all the yellow rice and jujube cakes? Are there any more?"
"Yes, there is another basket in the steaming cabinet... I made a few before, and we tasted them and thought they were good, so we made some more. We want everyone to try them."
"Pack some in my lunch box later, and I'll give some to the elders at home."
"Okay, no problem, I'll pack it up right away."
When Niu Chuang heard this, he wanted to go to the kitchen to pack, but was stopped by Lin Xu:
"Don't worry, you can eat first. The meat is too cold to eat. We'll talk about it after you finish eating. Don't worry."
Old Mrs. Shen will probably like the jujube cake made from big yellow rice. I will drive over to deliver some to her elder.
However, this stuff is very sticky, so don’t eat more. Just eat one at a time.
When the time comes, tell grandma to freeze them and steam them one at a time.
According to Niu Chuang's method, the more steamed the jujube cake is, the more delicious it will be.
While the two were talking, Zhu Yong, Qin Wei and others from Wei Ganzhuang also picked up yellow rice and jujube cakes from the basket and ate them. They all thought it was good and could be sold in the store.
It can also make up for the lack of whole grain snacks in the store.
After the meal, Shu Yun, who was full, planned to go up and down the stairs a few times to exercise before the customers came.
Zeng Xiaoqi and Chen Yan, who have eaten too much meat, are going to play tennis.
As for Dou Wenjing, she is preparing to return to the company. There is a new fitness club downstairs. She plans to exercise and then go upstairs to finish today's work.
After everyone left, Shen Jiayue asked curiously:
"Xubao, where are we going?"
"I'm going to see grandma. The yellow rice and jujube cake that Niu Chuang made just now is pretty good. I'm going to give some to grandma. Does grandma like to eat this kind of yellow rice snack? If you like it, let's go and give it to her together."
"Okay, okay, then let's take Dundun to visit relatives. It just so happens that today's video has been uploaded, so you have nothing to do."
The young couple discussed it, put on the packaged yellow rice and jujube cakes and some snacks not for sale in the pastry department, and went to the braised food department to pack some braised food.
Grandpa Han Jitong likes to have two drinks in the evening, so it is just the right time for him to drink and eat.
After everything was ready, the two drove away with Dundun.
First, we went to the South Third Ring Road to deliver yellow rice and jujube cakes to Mrs. Shen. Then we drove to the vicinity of Dongdan, turned into an alley, and after going around and around, we finally arrived at the door of Han's courtyard.
When they got off the bus, Han Jitong and Mrs. Han came to the door and saw their granddaughter and grandson-in-law, with smiles in their eyes:
"Good boy, welcome."
Seeing Dundun, Mrs. Han quickly came over and hugged her:
"Is my little baby cold? I heard that you have made a lot of money for yourself recently, right? It's really amazing. My grandma will take you around the house later."
Dundun actually came here several times with Lin Xu and Shen Jiayue, but each time he left in a hurry and didn't stay too long.
So until now, not to mention Dundun, even Lin Xu is quite unfamiliar with this courtyard.
After taking out all the things in the car, the group walked into the somewhat inconspicuous-looking courtyard gate. There was a screen wall when they walked in. Then they turned a corner and could see the entire courtyard.
Different from Mrs. Shen’s courtyard house that was renovated from a large courtyard, the Han family’s courtyard house is a serious Yanjing courtyard house, with a courtyard in the front and a garden in the back, and all the functions of the houses are complete.
There are corridors around the houses in the courtyard, and there are rockeries and gurgling artificial springs in the courtyard.
Needless to say, this yard is really nice.
No wonder the Han family looked down on their father-in-law at that time. If it were him, if he found out that his pampered daughter was getting along with a poor boy who ran a stall, he would probably be furious.
Fortunately, Shen Guofu proved himself and also proved that Han Shuzhen did not make a mistake.
"Where are uncle and aunt?"
"Your uncle has major surgery tonight and won't be back until early in the morning. Your aunt has to work on administrative duty at night and won't be able to come back. She was complaining to your grandpa about the deserted situation at home when she received your call."
Han Shuzhen has four siblings, the eldest sister, the second sister, the third brother and the fourth sister. Han Shuyu, whom Lin Xu met last time, is the third child, and Han Shuzhen is the youngest daughter, the fourth child.
After arriving at the restaurant, Lin Xu discovered that two old people were eating.
Lin Xu took out the yellow rice and jujube cake he brought and said:
"The whole grains made by the employees in our store are steamed with whole grains of big yellow rice and whole red dates. Grandpa and grandma, you two have a try and see if you like it. If you like it, we will consider more whole grain snacks.
”
Modern people are over-nourished and have three common highs, especially the elderly, so they should eat some whole grains to adjust.
Han Jitong looked at it and immediately picked one up from the lunch box:
"In 1992, I went to Xi'an to attend a medical seminar. I had eaten this kind of yellow rice and jujube cake. I haven't eaten it since then. I don't usually encounter it, and I don't have the intention to find it... Time passed
It went so fast, thirty years passed in the blink of an eye."
Mrs. Han smiled:
"No, you brought some home and steamed it in a pot for half an hour. Shuzhen was just preparing to take the medical school entrance exam and was busy reviewing. She was in a hurry while eating and scalded her mouth with the big yellow rice...
…Our old lady was still alive at that time, and Xiao Shuzhen, a greedy girl, couldn’t get married far away. In the end, she fell in love with Guofu, but she didn’t get married very far, and she didn’t even get the third ring..."
Shen Jiayue asked with a smile:
"My dad and my mom were getting along at the time. Were you mad?"
Mrs. Han took a bite of the yellow rice and jujube cake:
"Your grandpa was so angry that he didn't have food for several days... Oh, this yellow rice and jujube cake is delicious. The jujubes in it are also good, and the cores have been removed. It's delicious."
Originally, I wanted to say more, but I was afraid that young people would not like to hear about the past, so Mrs. Han started chatting about her daily life:
"Your cousin Wenqing is due to give birth. She was admitted to the Obstetrics and Gynecology Department of Union Hospital just this afternoon. Your aunt is going to be a grandma. She was so happy that she almost prescribed the wrong medicine to the patient, and I criticized her."
Shen Jiayue suddenly forgot to inquire about her parents' gossip and said with a smile on her face:
"Then I'm going to be an aunt?"
"Yes, our little Yueyue is going to be an elder too...Xubao, let's go to the hospital to see my cousin tomorrow, just in time to give her some food. People say that mothers need to eat more to have the strength to give birth to the baby. What?"
Lin Xu nodded:
"Okay, what does cousin Wenqing like to eat?"
This question really bothered Shen Baobao. She turned her face and looked at Mrs. Han and asked:
"Grandma, what does my sister like to eat?"
"Sweet and salty dishes, my taste in eating has also changed since I moved to Jiangnan."
Jiangnan?
The Dongpo pork cooked in the store today is a Hangzhou cuisine in the south of the Yangtze River. What a coincidence. Just bring two pieces of Dongpo pork tomorrow... and you can also bring something else, such as pickled pork and Jiangnan people. Braised bamboo shoots that everyone loves to eat.
Thinking of this, Lin Xu said:
"I'll cook some dishes and bring them over tomorrow. Grandma will go to work tomorrow, right? I'll bring you one too."
When Mrs. Han heard this, she immediately agreed happily:
"Okay, okay, grandma is just waiting to eat."
After saying that, she even touched Han Jitong:
"I asked you not to go to Xiehe, but to keep your distance from me and go to Jishuitan, so just go and eat in your cafeteria."
Han Jitong:??????
Are you mocking me like this?
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This chapter has 5200 words. Please vote for me, brothers!
This chapter has been completed!