"Wow, these pig's trotters are soft and waxy, so delicious!"
"Yes, yes, it's a perfect meal!"
Mr. Chen, the rich man, and Shen Jiayue, a wealthy eater, each held a bowl of rice and ate happily, as if it was someone else who was discussing weight loss a few minutes ago.
The pig's trotters are stewed so soft that you can pick up a piece with chopsticks. You don't need to bite it at all. You only need to suck on it and the skin will slide off the bones.
After chewing, the gelatinous meat skin and soup even feel sticky in the mouth. This texture coupled with the salty and slightly spicy taste makes people take two mouthfuls of rice unconsciously.
The slightly sweet taste makes the pig's trotters fragrant but not greasy, leaving you with an endless aftertaste.
As for the soup in the basin, take a small spoonful and mix it into the rice. Let the oily and thick soup completely wrap the rice grains, scoop a spoonful and put it into your mouth.
What a satisfying bite.
After eating a spoonful of rice, the only thought in my mind is:
"I want two more bowls of rice like this!"
As for losing weight?
Sorry, I can’t think about this right now. Let’s wait until we’re full!
Not long after, Lin Xu brought the jade soup that Mr. Chen ordered to drink. He found that there were only two plastic sisters in front of the dining table, so he asked curiously:
"Yueyue, why haven't our parents come yet?"
Baby Shen plucked some rice in his mouth and said vaguely:
"My dad secretly drank liquor at noon and was unable to drive. The driver, Xiao Zou, drove a little slowly. He is still on the elevated highway and has not gotten off."
As soon as he heard about drinking, Lin Xu remembered the meals he had asked his errand boy to deliver to his father-in-law at noon.
Will your mother-in-law not blame you later?
From now on, it’s better not to bring food and drinks to my father-in-law at noon.
Lest he get drunk and affect his work.
Downstairs.
Seeing that there were more customers, Shu Yun and Song Tiantian came out to greet everyone, and happened to see Zeng Xiaoqi at the door of the store who came to check in.
"Manager Shu, I'm here for a meal. What's delicious today? I see that the discussion among netizens has made the topic reach seventh place again."
When "Shi Wei Ren Jian" was launched, the topic of Lin Ji's food briefly reached seventh place, but was surpassed by the hot topic the next day.
Now, Linji Food has reached seventh place again, which makes Zeng Xiaoqi overjoyed.
Taking advantage of the fact that the station was not busy today, the beautiful host made an early shift for herself, came to Linji Food to check in, and discussed the recording time with Lin Xu.
"Welcome reporter Zeng, there are two places to eat. Wu Kexin, Yue Liyue and others are doing a live broadcast on the first floor, interacting with netizens while eating. As for upstairs, Mr. Chen and the proprietress are enjoying the braised pig's trotters made by the boss.
, I just went to grab a piece, it’s so delicious.”
As soon as she heard that Wu Kexin and others were doing a live broadcast, Zeng Xiaoqi took Shu Yun's hand and walked inside:
"Come on, come with me and say hello."
Wu Kexin and the others live broadcast at a table in the corner. This location does not affect the diners and allows fans to truly feel the internal layout of Xinlinji.
Geng Lele, who was eating crystal elbow, saw Zeng Xiaoqi and quickly waved to say hello:
"Here, I specially left a pressed pig's head and crystal knuckles for you. We are not willing to eat them."
As the influence of "The World of Food" grows, Geng Lishan becomes more and more attentive to the program. Now he spends a certain amount of time almost every day going to the Travel Channel to participate in the planning and recording of the program.
This made Geng Lele very grateful.
Because my grandfather finally started to communicate with the outside world instead of shutting himself in his study all day long.
Zeng Xiaoqi and Shu Yun came over, greeted everyone with a smile, and then looked at the live broadcast camera and waved:
"Hello, hello, I'm Zeng Xiaoqi. Thank you for supporting Lin Ji Food. Don't forget to pay attention to "Food World" produced by me and Boss Lin!"
As soon as she appeared, the barrage immediately went crazy:
"Let me go, the leading actress of the Travel Channel also came to Linji to check in!"
"She has a good relationship with Boss Lin, and they even do shows together, so I feel that she is more likely to come and make a living."
"Sister Xiaoqi and the beautiful store manager also know each other!"
"Not only did they know each other, but they also held hands. It was obvious that they were familiar with each other."
"Are beautiful women really attracted to each other?"
"Damn, you just realized it when you said that. It's really like this. Boss Lin is surrounded by a group of beauties."
"What kind of winning script is this?"
"..."
Today, Zeng Xiaoqi is wearing a white knee-length skirt and a half-sleeved chiffon shirt. Standing next to Shu Yun, who is wearing a light gray business suit, she looks quite pleasing to the eye.
After saying hello, Zeng Xiaoqi tasted the crystal elbow and pork head meat and immediately praised them:
"I have to discuss with Boss Lin when I have time and ask him to cook these two dishes on the show so that the audience can learn from them. The taste is really great."
She is really a standard media person.
I am always thinking about attracting traffic to the program.
When Shu Yun saw someone mentioning himself in the barrage, he also took the initiative to say hello to the netizens in the live broadcast room:
"Hello everyone, my name is Shu Yun, and I am the general manager of Linji Food. In order to thank everyone for supporting Linji, all friends with fan titles in the live broadcast room who come to the store to consume, we will give away an appetizer for free."<
/p>
The so-called fan title is a special effects title obtained by tipping a certain amount.
Upon hearing this, Wu Kexin's live broadcast room immediately set off a wave of tipping climax.
The amount is not big, it just meets the standard of the fan name.
But as the number of people who tip small amounts increases, the total amount will still be considerable.
Wu Kexin didn't expect that the beautiful store manager's few words would arouse fans' enthusiasm for rewards. She couldn't help but sigh, no wonder Boss Lin went to Diaoyutai to dig for it himself.
Such people are indeed powerful.
Zeng Xiaoqi chatted with everyone for a while and then went upstairs to discuss things with Lin Xu.
When they came upstairs, Shen Jiayue and her cousin Chen Yan were eating their second bowl of rice. "Huh? Sister Xiaoqi, come and try the braised pig's trotters made by Xu Bao. It's full of collagen. As soon as you eat it, your skin feels better."
Some."
"Really? Then I'm not welcome!"
As soon as she heard about collagen, Zeng Xiaoqi, who originally wanted to be reserved, immediately sat down, casually rolled up her sleeves, and started eating with rice.
In fact, beauties also know that pig's trotters cannot replenish the collagen needed by the skin, and eating this way will most likely only make some fat.
The reason why everyone keeps emphasizing collagen is just to give themselves an excuse to eat meat.
Chen Yan shouted to the waiter not far away:
"Let Master Wei cook more food for us!"
"Okay Mr. Chen!"
The whole store knew that Chen Yanchong had paid one million, so not only the boss Lin Xu was polite to her, but the waiters also showed great respect.
Not long after.
A portion of raw fried sausage was brought over.
Looking at the bright red peppers and pickled peppers inside, Zeng Xiaoqi, who likes spicy food, suddenly lit up.
She picked up a piece and tasted it, and immediately gave a thumbs up:
“Delicious and spicy!”
"Ha! Sister Xiaoqi still likes spicy food so much."
Baby Shen picked up a piece of sausage, tasted it, nodded and said:
"It's really good, crispy and chewy, full of sour and spicy flavor, almost catching up with Xu Bao's craftsmanship."
When Chen Yan heard this, she immediately asked:
"Can my brother-in-law cook raw meat and sausage?" Reading
Zeng Xiaoqi, who was cooking rice, also looked at Shen Jiayue curiously. She thought the fried sausage was already very delicious, but she didn't expect it to be as good as the one made by Boss Lin. How delicious would it be?
Baby Shen tasted another piece and then said:
"Not only can I make raw and fried sausages, but I can also make raw and fried fish fillets. We have eaten them in our hometown scenic spot. When the fish fillets are fried, it takes more than ten seconds to come out of the pot. It doesn't take more than a second..."
As soon as he heard his cousin's introduction, Mr. Chen subconsciously wanted to ask his brother-in-law to make a dish to try.
But considering that Lin Xu is busy rolling out noodles at the moment, why not let him go and wait until tomorrow or the day after tomorrow to eat.
You can't eat delicious food together. There will be more time in the future. Anyway, I have charged one million, so just enjoy it slowly.
At that time, I should have stayed in the scenic spot for a few more days, but I always felt that I missed a lot of delicious food... Zeng Xiaoqi felt more and more that she left early that day.
If I had stayed for two more days, wouldn’t I have been able to taste spicy snails, delicious raw fried sausages and raw fried fish fillets!
I regret it!
She took a mouthful of rice and said:
"I don't know if the small stove on our show can be made. If it can, let Boss Lin show us two raw and fried vegetables."
Just as he was talking, Lin Xu walked out of the kitchen.
The customers in the afternoon were not as crowded as at noon, so he was able to spare some time to spend time with his fiancée.
When he came to the dining table, Baobao Shen was taking a sip of the jade soup, with half a bowl of unfinished rice beside him.
"Boss Lin, you're here just in time. Can the small stove at our shooting location make fried sausages?"
"The firepower of that stove is too weak and a bit choking."
After Lin Xu sat down, he naturally picked up Shen Baobao's remaining half bowl of rice, picked up a chopstick of sausage and tasted it.
Well, this should be the excellent level. Although it is not as good as the perfect level, it is definitely a signature among ordinary hotels.
Seeing him taking the initiative to eat her cousin's leftover rice, Chen Yan couldn't help but grin.
In the past, Smelly Yueyue was the one who spread the dog food, but now things are getting better, and the brother-in-law is becoming more and more skillful in the way of spreading the dog food. They are really an unscrupulous couple.
She sighed in her heart, and then gave herself a small bowl of jade soup to taste.
I couldn't get enough of the jade soup every time before, but today I can't taste it at all. There is only a hint of lemon in the soup...
Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhh. My mood to enjoy delicious food has been completely ruined!
Lin Xu took two mouthfuls of Shen Baobao's leftover rice and said:
"I see that the oven in the kitchen is ready for use. If I'm not busy these two days, I'll buy two little suckling pigs and try roasting them. Sister Yan hasn't eaten them yet, right? I'll give you a try."
Chen Yan, who was going crazy: "!!!!!!"
Damn it, you actually tempted me with roast suckling pig!
What beautiful girl can resist the temptation of roast suckling pig!
She immediately said:
"Thank you, brother-in-law. Let's bake a few more. Xiaoqi, when the time comes, you can bring Mr. Zhen with you, and Mr. Tateyama and the others. Come and have a try. I'll treat you!"
Hum, although I don’t have sweet love, I have money!
At that time, we will hold a suckling pig party in the largest private room upstairs, and let the company's employees, friends, and family members come over to try my brother-in-law's cooking skills.
Speaking of suckling pigs, Chen Yan lowered her head and looked at her own bear.
It is said that what you eat is what you eat, but if you eat suckling pigs, will your 34-day-old little white rabbits turn into little suckling pigs like your cousin?
Zeng Xiaoqi didn't expect that Lin Xu could make roast suckling pig, so she immediately said:
"Okay, okay, Boss Lin, you have to hurry up. I haven't eaten the roasted suckling pig you made. It should be very delicious, don't you think so, Mr. Chen?"
Chen Yan: "..."
Don't ask, don't ask.
Again, believe it or not, I cried for you on the spot?
Just as she was about to complain about someone whose whole family ate four roast suckling pigs in two days without notifying her, the voices of her uncle and aunt came from the stairs:
"No drinking is allowed at noon from now on! Let's see how much things will be delayed."
"I don't want to drink anymore. It's all my fault, Xiao Zou. I said I wanted to have something hearty for lunch today, but I ended up with a bunch of snacks. It would be a pity if I didn't drink something..."
In order not to betray his son-in-law, Shen Guofu directly blamed his secretary.
Well, our old Shen is a boy who keeps his word.
"Mom and Dad, come here and eat braised pork trotters!"
Shen Jiayue, who had almost eaten, stood up and served the jade soup, and also thoughtfully brought two bowls of rice, which surprised Han Shuzhen who was criticizing Lao Shen.
Did this girl make any mistake?
That’s not a normal attitude!
"Yueyue, did you make another mistake? Tell mom the truth, mom doesn't blame you..."
Han Shuzhen took her daughter and asked in a low voice.
My daughter always feels uneasy when she suddenly behaves like this.
"Oh, I didn't make a mistake. Sister Yan is treating me today. Eat more. It's not easy to catch this opportunity to eat big dogs. Mom and dad, don't be polite!"
Shen Guofu: "..."
Han Shuzhen: "..."
Seeing that the faces of his father-in-law and mother-in-law were getting more and more ugly, Lin Xu quickly stood up and said:
This chapter is not over yet, please click on the next page to continue reading!
"Dad, Mom, what do you want to eat? I'll make you something."
Shen Guofu glanced at his daughter and then said:
"I drank a bit too much at noon and I don't have much appetite. Make me a bowl of sour soup. Your mother wants to eat chicken noodle soup. If you're not busy, just cook a bowl. If you're busy, forget it."
Not busy, not busy.
No matter how busy you are at this time, you have to put it aside.
Otherwise, my baby Shen will be beaten.
This girl is the same. Although her courage to fight against the bourgeoisie is worthy of praise, after all, she is her parents. Can't you change the target of your struggle?
Back in the kitchen, he quickly made a bowl of hot and sour soup and a bowl of chicken noodle soup.
When I came out again, I saw my mother-in-law chatting with Zeng Xiaoqi about beauty topics while chewing pig's trotters, while Shen Guofu was holding rice and eating pig's trotters and fat intestines.
Is this because I drank too much and lost my appetite?
I think you ordered the hot and sour soup to go with the rice, right?
"Xiaoxu, I just heard from Xiaoyan that you want to make roast suckling pig?"
Shen Guofu scooped up a mouthful of rice and picked up another full bowl.
"Yes, I plan to do it, but it will have to be the day after tomorrow at the earliest."
Now he has to make noodles by hand and has no time at all. At least he has to wait until Ji Minghui's upgrade is completed.
If all employees numbering 30 or 40 in the store now eat hand-made noodles, Ji Minghui's hand-made noodles skills will be upgraded tomorrow night.
At that time, Lin Xu will be free to do other things.
"When the time comes, you can notify me in advance and I'll call a few friends to come and eat together."
"Okay dad, let me go in and get busy."
"Go ahead and don't worry about us."
The next evening.
The employees of Linji Food had just picked up the hand-made noodles made by Ji Minghui and started to eat, when Lin Xu’s mind sounded a system prompt:
"The host instructed Ji Minghui to make one hundred bowls of hand-rolled noodles, completed the teaching and training task, and won a lottery for excellent basic cooking techniques. Employee Ji Minghui's excellent hand-rolled noodles skills were officially upgraded to the perfect level. Congratulations to the host."
As soon as the beep sounded, Ji Minghui, who was rolling out noodles next to him, suddenly said:
"Boss, just now I suddenly felt blessed, as if I understood the essentials of making hand-made noodles in an instant. This should be what Master Niu calls enlightenment, right?"
When I rolled the dough again, the rolling pin seemed to be part of my arm. It was very easy to use and there was no harshness at all.
This feels so wonderful.
Lin Xu smiled and said:
"Then starting from tomorrow, the pastry department will be officially handed over to you. When making hand-made noodles, don't forget to lead everyone to improve together."
"I can do it, boss!"
Ji Minghui was very happy, and Lin Xu was even happier.
I can finally get away from making noodles and do other things, and I promised Sister Yan’s suckling pig party can be held as scheduled.
While eating, he ordered the driver:
"Contact Lao Huang and ask him to send ten freshly slaughtered suckling pigs tomorrow. When they arrive, ask Wei Gan to check them. You can't have frozen products or dead pigs."
Wei Qian asked curiously:
"Are you planning to make roast suckling pig?"
"Yes, we have never tried our roast duck oven. Let's try roasting some suckling pig tomorrow. If it works, we can add the roasted suckling pig after the official opening."
"Okay! Such a big stove really needs to increase its efficiency."
After all instructions are in place.
Lin Xu came downstairs carrying a small piece of steamed fish with fish bones removed, and before the evening rush hour arrived, he asked Dundun to have dinner and draw a prize at the same time.
Although excellent basic cooking techniques are not attractive enough.
But you have to draw the prizes that should be drawn, what if it is a useful technique.
When she came downstairs, Shu Yun was playing jumping ball with Dundun. When she saw Lin Xu coming to deliver food, she picked up Dundun from the ground:
"It's time to eat, baby. I'll play with you after dinner."
"Thank you for your hard work, Manager Shu. You have to take care of my children while working."
"Ha, I only accepted this job because I wanted to take care of your children... Well, what kind of fish is this? It smells so fresh."
Lin Xu said:
"This is the cold-water fish that my father-in-law bought specially for Dundun. How about we eat boiled fish someday? Dundun won't be able to finish it anyway."
"Isn't this robbing children of food?"
"It's okay, it must be okay, because after eating the cold water fish, the tuna is almost here."
Ever since Dundun helped sign an order worth hundreds of millions, Shen Guofu has been particularly attentive to this little guy, asking someone to buy a bunch of expensive ingredients, making even the proletarian fighter Shen Baobao jealous.
After Dundun finished eating the fish happily, Lin Xu held it in his arms and said silently in his heart:
"Lottery!"
Well, let's wait here for a long time, just so that after Dundun is full, he can help himself learn the skills he is in urgent need of right now.
Soon, the system prompt sounded in my mind:
"Congratulations to the host for acquiring an excellent basic cooking technique - scones."
Scones?
What kind of technique is this?
Just when he was confused, a large amount of experience poured into his mind. After Lin Xu finished reading it, an expression of surprise appeared on his face unconsciously.
The so-called pancakes are the collective name for all sesame pancakes, blast furnace pancakes, pastry pancakes and other baked pancakes.
In other words, Lin Xu can now make sesame cakes.
With sesame biscuits, wouldn’t it be possible to make stacks of beef and let customers taste sesame biscuits filled with meat?
Haha!
Sure enough, there was a surprise after feeding Dundun!
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I adjusted my lunch time today and finally updated it earlier than yesterday. This chapter has 5,200 words. Please subscribe and vote monthly, brothers!
This chapter has been completed!