"Is this the place?"
"Lin Ji Mei Shi, yes, this one is exactly the same as the name they posted online."
"Then go in and have a taste."
"Try it, the praise is so ridiculous, I want to see how delicious it is."
"..."
After Li Qiang and the others left.
Some more customers came to the store one after another.
Basically, they came here to taste it after seeing the promotion on social platforms.
Just walked in.
A strong fresh fragrance penetrates directly into the nostrils.
"Hey, it smells so good."
"It looks really good. Just smelling it makes me greedy."
Every customer in the store counts.
They are all holding bowls of noodles and eating noodles.
The new customers were immediately hungry.
"Boss, here are three big bowls of tomato and egg hand-made noodles!"
"We want one big and one small."
"We are two big and two small."
"..."
The food in the store is very friendly to people who have difficulty choosing.
Because there is only one thing.
No choice at all.
Just order a large or small bowl according to your appetite.
After paying for the meal.
Some sit down and play with their mobile phones.
Some also went outside the kitchen to take pictures of Lin Xu rolling noodles.
Now that I’m here to check in.
Then of course I have to take photos and videos and post them.
If it tastes good, it means you have eyes that can discover treasure shops.
If it doesn’t taste good, trick your friends over.
I can't be fooled alone.
Six o'clock in the evening.
There are more and more customers in the store.
There are almost no vacancies.
More customers.
There are also more requirements.
"Boss, do you have any chili?"
“If you don’t add some spiciness to your noodles, you always feel like something is missing.”
"If the boss takes two heads of garlic and eats noodles without garlic, the flavor will be reduced by half."
"Be jealous, boss, how can you not be jealous while eating noodles?"
Vinegar and garlic are available in the kitchen.
This is quite easy to satisfy.
But chili...
Lin Xu apologized and said to everyone:
"I was in such a hurry today that I didn't bother to make chili peppers. Let's do it tomorrow. I'll fry the chili oil early tomorrow morning. It tastes absolutely delicious. I guarantee you'll want to eat it again!"
The excellent spicy oil technique has been obtained.
If it weren’t for the lack of ingredients in the store.
Lin Xu had already made it half an hour ago.
7pm.
The store's noodles and toppings are officially sold out.
"Isn't that right, boss? I'm going to have another small bowl."
"Me too, I can't get enough of a big bowl."
"I'm going to bring my friends over for dinner tomorrow. Boss, please prepare more."
"I'll come tomorrow too!"
"And I have to come even if I ask for leave!"
"..."
Lin Xu prepared sixty bowls this afternoon.
I originally thought I wouldn't be able to sell a single bowl.
I didn’t expect it to be so popular.
After sending away all customers.
He opens the collection account.
I found that today’s turnover actually reached 1,678 yuan.
Ha!
Over a thousand!
"Be more prepared tomorrow and strive to have sales exceed 10,000 as soon as possible."
Lin Xu set a small goal for himself and then started to clean up the kitchen.
Wash the pots and pans and arrange them in an orderly manner.
He locked the store door.
Taking the chef's clothes soaked with sweat, I took the subway back to the University of Finance and Economics dormitory to rest.
It will be July soon.
Most graduates have moved out of their dormitories.
Only those students who have passed the postgraduate entrance examination and those who have not found a job are still staying in the dormitory and do not want to move out.
After all, school dormitory accommodation fees are cheap.
Stay one more day and earn one more day.
Arriving on the fifth floor, Lin Xu opened the dormitory door of 504.
The roommates had moved out half a month ago.
He was the only one in the entire dormitory.
But this is good.
At least no one disturbed his rest.
Lin Xu washed the chef clothes he brought and hung them on the balcony, took another shower, then lay on the bed and began to prepare for sleep.
As a restaurant owner.
Getting up at three or four in the morning to buy groceries is a basic skill.
Although Lin Xu’s store only has one staple food, it’s okay even if you don’t get up early.
But the dishes in the store will definitely increase in the future.
There will be more and more ingredients to buy.
He thought it would be better to adapt to the routine of getting up early in the morning.
So as not to feel uncomfortable when you need to get up early in the future.
It’s half past four in the morning.
It’s just dawn.
The air is cool with dew.
Lin Xu rode a shared bicycle energetically along the empty streets to Yingchun Street.
Come to the Chunfeng Vegetable Market at the end of Yingchun Street.
He began to purchase the ingredients for today.
"What's the price of tomatoes?"
"Two yuan three."
"Would you like to pick anything?"
"Pick whatever you want, just don't cut it into pieces."
"Don't worry, my hands are gentle."
Lin Xu held a large plastic bag and began to select tomatoes one by one for today.
The cooking skills of the system reward include experience in selecting ingredients.
Otherwise, Lin Xu really doesn’t know how to choose.
In his opinion.
The ingredients at all stalls are similar.
But with the support of the system.
The advantages and disadvantages of various ingredients will become clear.
For example, tomatoes.
Choose one that is round in size, uniform in color, and slightly concave at the top.
Such tomatoes are called female tomatoes.
It is naturally ripe.
Those tomatoes that are green or red in color, not round in size, and have a convex top are called male tomatoes.
Most of these tomatoes are ripened with ripening agents.
The taste is sour and tastes bad.
There is a big difference from ripe tomatoes.
After picking more than ten kilograms of tomatoes.
Lin Xu chose another basket of relatively fresh wood-fired eggs and some condiments, onions, ginger, garlic and other ingredients.
Then he came to the dried vegetable stall.
Start selecting the ingredients for making spicy spicy dumplings.
"Boss, do you have the northwest hot pepper?"
Excellent-grade spicy oil requires three kinds of dried chili peppers.
One is line pepper from the northwest, also called Qin pepper spicy noodles, one is Chaotian pepper from Sichuan and Chongqing regions, and the other is the new generation from the Central Plains.
Xian Chili Fragrance, Chaotian Chili Spicy, New Generation Red.
Each of the three types of chili peppers shows their special abilities.
Only then can you make a bowl of spicy and attractive oily spicy food with bright red color.
After Lin Xu selected three types of dried chili peppers.
Ask the store to help process it into chili powder.
The chili peppers should be ground into coarse powder so that the chili seeds are more complete and the aroma is stronger.
Chaotian pepper should be ground into medium powder, which is more conducive to the penetration of spiciness.
The new generation needs to be ground into fine powder so that the capsaicin can be fried better, making the spicy seeds appear more red and attractive.
After grinding the chili powder.
Lin Xu saw a small shop selling lard next to him.
Picked another can of lard.
If you want the oily chili seeds to taste fragrant, rapeseed oil alone won’t do it, you have to add some lard.
This way the fragrance will be more intense and lasting.
But if you add too much lard, it will solidify.
So you only need to put one-quarter to one-fifth of the rapeseed oil.
After all the ingredients are purchased.
Lin Xu hired a tricycle.
Send all the ingredients you bought to the store.
Then I threw myself into the intense preparation work.
Eleven o'clock in the morning.
The dough is ready.
Spicy pepper and tomato and egg toppings are also ready.
Lin Xu placed the electronic blackboard with food prices written on it behind the door.
Today’s business officially begins!
This chapter has been completed!